Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Woolwich]
This page requires JavaScript
The following table gives details of the adulterated samples:-
TABLE No. 13
| Sample | Article | Formal or Informal (F or I) | Adulteration or Irregularity. |
|---|---|---|---|
| 675 | Cream | I | Milk solids content slightly deficient. Also sample contained added ingredients although label stated "Pure Cream". |
| 689 | Indigestion Tablets | I | Contained no proteolytic activity, although the tablets were claimed to contain pepsin and pancreatin, which aid the digestion. |
| 667 | Ground Nutmeg | I | Contained insect fragments. |
| 704 | Ground Nutmeg | I | - „ - |
| 727 | Ground Nutmeg | I | - „ - |
| 141 | Blaud's Pills | I | Misleading label. |
| 172 | Bread | I | Contained part of a dead mouse. |
| 109 | Sponge Pudding Mixture | I | Label misleading |
| 178 | Nut Chocolate | I | Consisted of imitation Chocolate containing broken biscuit but no nuts. |
| 210 | Lollipops | I | Contained snail fragments of glass. |
| 196 | Currants | I | Contained seeds 19 per cent. |
| 187 | Cream of Mushroom Soup Preparation | I | Contained only .8 per cent of fat. Cream soups normally contain at least 3½ per cent. of fat. |
| 233 | Shredded Suet | I | Slight deficiency in fat content. |
- 45 -