Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Stepney]
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Articles Adulterated—
| Number. | Article. | Adulteration. | Result. |
|---|---|---|---|
| 9.Y. | Butter | 4 per cent, excess of water | Caution |
| 34.D. | Milk | 3 „ added water | Caution |
| 45.D. | Milk | 3 ,, ,, | Caution |
| 38.F. | Butter | Margarine | £10 2s. fine and £2 6s. costs |
| 26.N. | Butter | Margarine | £3 fine |
| 23.H. | Butter | 5 per cent, excess of water | Caution |
| 42.G. | Milk | 3 ,, added water | Caution |
| 42.E. | Margarine | Butter | No action |
| 33.N. | Milk | 4 per cent, added water | Caution |
| 49.D. | Milk | 3 „ „ | Caution |
| 50.E. | Milk | 4 „ „ and | £1 fine and 23s. costs |
| 5 „ deficient in fat | |||
| 54.M. | Milk | 8 „ „ | Dismissed (warranty) |
| 55.M. | Milk | 31 ,, ,, | £4 fine |
| 56.M. | Milk | 18 „ „ | Adjourned (vendor absconded) |
| 45.G. | Milk | 4 „ added water | Caution |
| 46.G. | Milk | 4 „ „ | Caution |
| 53.G. | Milk | 6 „ deficient in fat | Caution |
| 55.G. | Milk | 3 ,, added water | Caution |
| 56.G. | Milk | 3 „ „ | Caution |
| 28.B. | Milk | 3 „ „ | Caution |
| 34.B. | Butter | Margarine | Caution |
| 36.B. | Milk | 18 per cent, deficient in fat | £2 fine and 23s. costs |
| 19.C. | Milk | 8 „ „ | Caution |
| 21.C. | Milk | 5 „ ,, | Caution |
| 20.J. | Milk | 15 „ ,, | £2 fine and 23s. costs |
| 22.J. | Milk | 6 „ „ | Caution |
| 23.J. | Butter | Margarine | Caution |
| 37.B. | Butter | Margarine | £5 fine and 23s. costs |
| 40.B. | Milk | 6 per cent, added water. | £15 fine and 23s. costs |
| 41.B. | Milk | 13 „ „ | £3 fine and 23s. costs |
| 45.F. | Milk | 4 „ „ | Caution |
| 31.H. | Butter | 6 ,, excels of water | Caution |
| 32.H. | Milk | 10 „ added water | 30s. fine and 23s. costs |
| 20. K. | Milk | 9 „ „ | 10s. fine and 23s. costs |
| 46.B. | Butter | Margarine | £3 fine and 23s. costs |
| 47.B. | Butter | 44 per cent, foreign fat | £2 fine and 23s. costs |
| 48.B. | Butter | Margarine | £4 fine and 23s. costs |
| 49.B. | Butter | Margarine | £3 fine and 23s. costs |
| 40.N. | Butter | Margarine | £3 fine |
| 54.E. | Butter | 6 per cent, excess of water | £2 fine and 23s. costs |
| 31.J. | Milk | 10 „ deficient in fat | £5 fine and 23s. costs |
| 32.J. | Milk | 4 ,, added water | Caution |