View report page

48
(h) Colonial Wharf.
Tea is landed on this wharf.
(i) Gun Wharf.
Spices, tea, sago and tapioca are landed here.
(j) Morocco Wharf.
Bananas, tomatoes and eggs are imported through this wharf.
(k) St. John's Wharves.
Flour, cocoa and spices are imported through these wharves.
(I) 1, Red Lion Street.
All classes of canned goods.
(m) Lower St. John's Wharf.
Flour, sugar and cocoa-nuts are imported through this wharf.
(n) Sharp's Wharf.
Lard, bacon, fruit pulps, spices and dried fruits.
(o) Middleton's Wharf.
Bananas, oranges, grapes, potatoes, onions, dried fruits, fruit pulps,
tomatoes, sugar, anchovies and treacle.
(p) Metropolitan Wharves.
Spices, cocoa, coffee and chicory.
(q) River Plate Wharf.
Canned meats, tinned soups, tongues, and concentrated meat juice.
(r) Thorpe's Wharf.
Pine-apples, tongues and condensed milk.
(s) Linde's Wharf.
All classes of meat, game, rabbits and butter.
(t) Finnis Fisher's Wharf.
Canned goods of all kinds and pulp are landed here. The owners are
also jam and pickle manufacturers.
(u) Free Trade Wharf.
All classes of canned goods.