[Report of the Medical Officer of Health for Bromley] page 41

Bromley 1965

[Report of the Medical Officer of Health for Bromley]

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FOOD POISONING Incidents and Cases

Causative Agent	GENERAL OUTBREAKS		FAMILY OUTBREAKS		SPORADIC CASES notified or ascertained	TOTAL No. of outbreaks and sporadic cases cols. (1+3 + 5)	TOTAL No. of cases columns (2+4 + 5)
Causative Agent	No. of separate outbreaks	No. of cases notified or ascertained	No. of separate outbreaks	No. of cases notified or ascertained	SPORADIC CASES notified or ascertained	TOTAL No. of outbreaks and sporadic cases cols. (1+3 + 5)	TOTAL No. of cases columns (2+4 + 5)
	1	2	3	4	5	6	7
1. S. typhi -murium	—	—	4	9	2	6	11
2. Other Salmonellae (a)	—	—	2	10	—	2	10
3. CI. welchii	—	—	—	—	—	—	—
4. Staph. aureus	—	—	—	—	—	—	—
5. Other causes (b)	—	—	—	—	—	—	—
6. Cause unknown	—	—	—	—	—	—	—
7. TOTAL	—	—	6	19	2	8	21

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GENERAL INFORMATION on food poisoning
Salmonella Infections (not food borne). Details in the above
table relate to an outbreak at Orpington Hospital.

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DETAILS OF FOOD POISONING DUE TO SALMONE Type ofOTHER THAN S. TYPHIMURIUM

Salmonellae

LLAE

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SALMONELLA INFECTIONS (not food borne) Incidents and Cases

Causative Agent	GENERAL OUTBREAKS		FAMILY OUTBREAKS		SPORADIC CASES notified or ascertained	TOTAL No. of outbreaks and sporadic cases cols. (1+3 + 5)	TOTAL No. of cases columns (2+4 + 5)
Causative Agent	No. of separate outbreaks	No. of cases notified or ascertained	No. of separate outbreaks	No. of cases notified or ascertained	SPORADIC CASES notified or ascertained	TOTAL No. of outbreaks and sporadic cases cols. (1+3 + 5)	TOTAL No. of cases columns (2+4 + 5)
1. S. typhi-murium	1	14	—	—	—	1	14
2. Other Salmonellae (a)	—	—	—	—	—	—	—
3. TOTAL	1	14	—	—	—	1	14