Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Yiewsley]
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PUBLIC HEALTH DEPARTMENT
STAFF
Medical Officer of Health
Patrick M. J. Bobbett, M.A., M.B., B.Ch., B.A.O., D.P.H
(on Sick Leave until 1.4.62)
Acting Medical Officer of Health
Laurence F. Keenan
(until 31.3.62)
Chief Public Health Inspector
Alfred Makin, M.R.Soc.H.. F.A.P.H.I.
Public Health Inspector's Certificate
Meat & Food Inspector's Certificate
Meat & Food Inspector's Certificate, Liverpool University
Deputy Chief Public Health Inspector
Thomas Marshall, M.A.P.H.I.
Public Health Inspector's Certificate
Meat & Food Inspector's Certificate
Certificate of the Institute of Sanitary Fngineers
Certificate of the R.S.H. in Sanitary Science as applied
to Buildings and Public Works
Additional Public Health Inspectors
Seth Maher
Public Health Inspector's Certificate
Meat & Food Inspector's Certificate
Certificate of the R.S.H. in Sanitary Science as applied
to Buildings and Public Works
Diploma of the Royal Institute of Public Health and Hygiene
in Advanced Hygiene
Anthony E. Canovan (until 6.6.62)
Public Health Inspector's Certificate
Meat & Food Inspector's Certificate
Diploma in Bacteriology, Battersea Polytechnic
David G. Coombes
(Junior Additional Public Health Inspector until 6.6.621)
(Redesignated Additional Public Health Inspector 7.6.62)
Public Health Inspector's Certificate
Meat & Food Inspector's Certificate
Chief Clerk
Mr. K. B. Paul (appointed 15.10.62)
Administrative Assistant and Secretary
Mrs. C. Taylor
Clerical Assistants
Mrs. P. M Steele, Miss A. Lawrence
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