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4
CONTENTS—continued.
page
V.—Food—
Food Premises—Private and Public Slaughterhouses 61-63
Unfit Food 63
Adulterated Food 64, 65
VI.—Legislation—Statutes—Bye-laws—Special Reports 66-69,70
VII.—Appendix—
A. — Statistical Tables—
Table No. 1.—Showing the Population, Inhabited Houses,
Marriages, Births and Deaths, for the year 1895 and ten
years preceding 71
Table No 2.—Showing the Annual Birth and Death-rates,
Death-rates of Children, and proportion of Deaths in
Public Institutions to a thousand deaths for the year
1895 and ten years preceding 72
Table No. 3a.—Showing Deaths registered at all ages and from
all causes during the year 1895 73-75
Table No. 3b.—Showing Summary of Diseases and Ages 76
Table No. 4.—Showing the number of Deaths at all ages in
1895 from certain groups of Diseases, and proportion to
1000 of Population, and to 1000 Deaths from all causes 77
Table No. 5a.—Showing the number of Deaths from the
principal Zymotic Diseases in the previous ten years and
in the present year 78
Table No. 5b.—Showing the number of Deaths from the
Notifiable Infectious Diseases in the previous ten years
and the present year 79
Table No. 6.—Showing the number of Population, Births
and Deaths, and ages at death, in the several SubDistricts
of St. Pancras 80
Table No. 7a.—Showing the number of cases of each of the
Notifiable Infectious Diseases certified, classified in SubDistricts
81