London's Pulse: Medical Officer of Health reports 1848-1972

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Southgate 1951

[Report of the Medical Officer of Health for Southgate]

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INSPECTION AND SUPERVISION OF FOOD
Food Inspection

The following is a summary of the food condemned during the year as unfit for human consumption. This was disposed of wherever possible as salvage:

Fish96 stone
Carcase Meat1,051 lbs.
Sausages81 lbs.
Rabbits48 lbs.
Poultry5 lbs.
Canned Corned Beef387 lbs.
Canned Corned Mutton2 lbs.
Canned Luncheon Meat64 lbs.
Canned Cooked Ham1,510 lbs.
Canned Food (various)2,289 cans
Cheese19 lbs.
Butter5 lbs.
Processed Cheese18 lbs.
Cake29 lbs.
Cake Flour117 lbs.
Pudding Mixture74 Packets
Flour3 lbs.
Biscuits8 lbs.
Cereals38 lbs.
Dried Fruit30 lbs.
Jams132 lbs.
Apricot Pulp20 lbs.
Salad Dressing5 jars
Pastes and Pickles85 jars
Sweets102 lbs.

Post-Mortem Inspection of Animals
No slaughtering of animals took place in the Borough during
1951.
Milk Regulations and Milk Sampling
During 1951, 83 samples of milk, as against 88 in 1950, were
obtained and submitted for bacteriological examination. Of the 83
samples taken, two were found to be unsatisfactory. The unsatisfactory
samples were of pasteurised milk from a dairy firm with a
distributing depot in this Borough. It was found on investigation
that the milk was purchased already pasteurised and bottled from
a wholesale dairy firm outside the Borough. The wholesale dairy
firm were informed of the unsatisfactory samples and, in the
course of their investigation into the matter, invited the Chief
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