Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Orpington]
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Articles | Formal Samples | Informal Samples |
---|---|---|
Mayonnaise | — | 1 |
Ointment: Boracic | — | 1 |
Boric Acid | — | 1 |
Zinc | — | 3 |
White Precipitate | — | 2 |
Orange Squash | — | 1 |
Olive Oil | — | 1 |
Paste: Meat | — | 8 |
Fish | — | 10 |
Powder: Custard | — | 4 |
Junket | — | 1 |
Gravy | — | 1 |
Ice Cream | — | 1 |
Daisy | — | 1 |
Raising | — | 1 |
Pepper: White | — | 2 |
Flavoured Compound | — | 1 |
Piccalilli | — | 2 |
Pickle, Sweet | — | 2 |
Potato Crisps | — | 1 |
Sauce | — | 4 |
Sauce, Fruit | — | 1 |
Sandwich Spread | — | 1 |
Spaghetti | — | 1 |
Semolina | — | 1 |
Skin Tablet | — | 1 |
Soup: Tomato | — | 1 |
Kidney | — | 1 |
Dessicated | — | 1 |
Onion | — | 1 |
Mock Turtle | — | 1 |
Salad Cream | — | 7 |
Tomato Ketchup | — | 3 |
Tapioca | — | 2 |
T.C.P. | — | 1 |
Vinegar | — | 3 |
Total | 37 | 154 |
SPECIAL SAMPLES OF MILK, ICE CREAM AND WATER
Milk (Tuberculin Tested)—Bacteriological Examination | 4 |
Milk (Pasteurised)—Phosphatase Test | 39 |
Milk (Sterilised)—Turbidity Test | 8 |
Ice Cream—Bacteriological and Pathological Examination | 47 |
Ice Cream—Chemical Test | 3 |
Water—Bacteriological Examination | 48 |
Water—Chemical Examination | 5 |
154 | |
GRAND TOTAL | 345 |