Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Leyton]
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Commodity | No. of Samples Analysed | No. of Samples unsatisfactory |
---|---|---|
Sausages, Beef | 2 | — |
Sausages, Blood | 1 | — |
Sausages, Liver | — | |
Sausages, Pork | 5 | |
Sausages, Unclassified | 1 | — |
Sausage Meat | 1 | — |
Seed Tapioca | 1 | — |
Self Raising Flour | — | |
Semolina | — | |
Soup | — | |
Soup Powder | — | |
Suet, Shredded Beef | — | |
Sugar | — | |
Sugar, Syrup, Lemon Flavour | — | |
Sweets | — | |
Syrup Calcidrine | 1 | |
Tea | 3 | — |
Vinegar | — | |
White Wine | — | |
Zinc Ointment | — | |
Totals | 267 | 36 |
Samples submitted for Bacteriological Examination.
The results of such examination are summarised as follows:—
Designation | No. of Samples Taken | Result | |||
---|---|---|---|---|---|
Phosphatase Reaction | Methylene Blue Test | ||||
Satisfactory | Unsatisfactory | Satisfactory | Unsatisfactory | ||
Tuberculin Tested | 6 | 6 | — | 6 | — |
Pasteurised | 21 | 21 | — | 21 | — |
Sterilised | 3 | 3 | — | 3 | — |
Total | 30 | 30 | — | 30 | — |