London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Leyton 1950
[Report of the Medical Officer of Health for Leyton]
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57
Currants 49½ lbs.
Ducks 1
Eggs 470
Evaporated Milk 484 tins.
Fish 273 tins.
Fish 1,848 lbs.
Flour 4 bags.
Fowls 36
Fruit 251 tins.
Ham 14 tins.
Hens 51
Jam 117 tins.
Kippers 280 lbs.
Luncheon Meat 237 tins.
Margarine 3 lbs.
Mincemeat 6 tins.
Mutton 633½ lbs.
Mutton, legs of 2
Oats 60 pkts.
Ox Cheeks 252 lbs.
Ox Cheeks 10 hampers.
Ox Heads 100
Peanuts 10 lbs.
Pickles 3 jars.
Pork 2¼ lbs.
Pork Head Meat 335 lbs.
Prunes 24½lbs.
Puddings 5 tins.
Pudding Mixture 2 cwt.
Pudding Mixture 3 pkts.
Rabbit 16 tins.
Rabbits 777 lbs.
Rabbits 216
Salad Cream 333 botts.
Sauce 8 botts.
Sausages 3 tins.
Sheeps Heads 126
Sheeps Pluck 80 lbs.
Soup 332 tins.
Sugar Icing 20 lbs.
Sweets 5½ lbs.
Tea 7 pkts.