Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Leyton]
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INSPECTION AND SUPERVISION OF FOOD.
The following visits were made to food premises during the year:—
| Slaughter-houses | 51 |
| Butchers | 223 |
| Bakehouses | 73 |
| Fishmongers | 103 |
| Milkshops and dairies | 268 |
| Provision shops | 752 |
| Dining rooms | 157 |
| Greengrocers | 104 |
| Fish friers | 67 |
| Meat Depots | 210 |
| Number of premises on register | 183 |
| (Owing to restrictions imposed by rationing, there are only now 76 premises from which milk is sold.) | |
| Premises added to register during year | Nil |
| Premises removed from register during year | 2 |
| Visits of inspection | 268 |
Designated Milk.
| Licences. | No. Granted. | No. of Samples taken. | Result. | |
|---|---|---|---|---|
| Satisfactory. | Unsatisfactory. | |||
| Tuberculin Tested | 9 | 2 | 2 | — |
| Accredited | 2 | — | — | — |
| Pasteurised | 22 | 11 | 9 | 2 |
| Supplementary Licences | — | — | — | — |
| Tuberculin Tested | 1 | — | — | — |
| Pasteurised | 2 | — | — | — |
| Totals | 36 | 13 | 11 | 2 |
Manufacturers of Preserved Food, etc.
Premises on Register at 31-12-1944 67
Premises registered during 1944 Nil
Premises removed from Register during 1944 Nil