Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Hornchurch]
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ARTICLES | Number of Samples examined | No. found to be genuine | No. found to be adulterated or under-standard, etc. |
---|---|---|---|
Lemon Squash | 1 | l | — |
Lentils | 1 | I | — |
Lollies | 10 | 10 | — |
Malt & Honey Fruit Loaf | 1 | 1 | — |
Margarine | 4 | 3 | 1 |
Margarine (containing butter) | 1 | 1 | — |
Marshmallows | 1 | 1 | — |
Marzipan | 3 | 3 | — |
Mayonnaise | 1 | 1 | — |
Milk | 47 | 41 | 6 |
Milk, Channel Island | 8 | 7 | 1 |
Milk, Condensed | 1 | 1 | — |
Milk, Dried Skimmed | 1 | - | 1 |
Milk Powder, Dried Skimmed | 1 | - | 1 |
Mincemeat | 1 | 1 | — |
Mint Jelly | 1 | 1 | — |
Nut Oil | 1 | 1 | — |
Oatmeal | 1 | 1 | — |
Peel, Mixed | 1 | 1 | — |
Pepper | 1 | 1 | — |
Pickles | 1 | 1 | — |
Pickling Spice | 1 | 1 | — |
Pineapple Juice | 1 | 1 | — |
Pork Chipolatas | 2 | 2 | — |
Rolls and Butter | 2 | 2 | — |
Rum & Butter Toffee | 1 | — | 1 |
Sage & Onion Stuffing | 1 | 1 | — |
Salad Cream | 2 | 2 | — |
Salmon, Pink | 1 | 1 | — |
Salmon Spread | 1 | 1 | — |
Sardine & Tomato Paste | 1 | 1 | — |
Sausages, Beef | 3 | 3 | — |
Sausages, Liver | 1 | 1 | — |
Sausages, Pork | 4 | 4 | — |
Sausage Meat, Beef | 2 | 2 | — |
Saveloys | 1 | 1 | — |
Self-Raising Flour | 1 | 1 | — |
Semolina | 1 | 1 | — |
Soup | 1 | 1 | — |
Soup, Chicken | 1 | 1 | — |
Soup, Cream of Tartar | 1 | 1 | — |
Soup Powder | 1 | 1 | — |
Splendo (Yeast & Malt Extract) | 1 | 1 | — |
Steak (Minced) | 1 | 1 | — |
Suet, shredded beef | 2 | 2 | — |
Sugar | 1 | 1 | - |