London's Pulse: Medical Officer of Health reports 1848-1972

View report page

Hendon 1955

[Report of the Medical Officer of Health for Hendon]

This page requires JavaScript

MILK SAMPLING
The number of samples taken during the year is as follows:-
Pasteurised 13
Tuberculin Tested Pasteurised 11
Raw bulk milk (Tuberculin Tested) 7
Sterilised 1
In addition, 60 samples of bottle rinses were taken during the year.
CONDEMNATION OF FOOD.
The amount of foodstuffs condemned during the year shows little change from 1954.
A large proportion of the food condemned in the Hendon area is accounted for by
the fact that a multiple firm has a central distributing depot within the Borough
serving many branches throughout London.
Condemned foodstuffs are disposed of by incineration at the Council's Refuse
Disposal Works.

LIST OF FOODSTUFFS CONDEMNED DURING 1955

MEAT1,885 lb. 4 oz. (including:- Beef, Lamb, Offal, Salt Beef, Sausages)
272 lb. Cooked Meat and 3 Chickens.
FISH32 st. 3 1b. 4 oz. (including:- Catfish, Cod, Halibut, Kippers Lugs, Roe, Skate, Whiting)
TINNED FOODMeat376
Milk224
Fruit932
Vegetables875
Soup183
Fish252
Jam97
Fruit Juice73
Tomato Juice9
Ham37 (454 1b. 5 oz.)
FRESH FRUIT. DRIED FRUIT AND VEGETABLESDates7 1b.
Dried Fruit46 1b.
Dried Peas2 1b.
Ground Almonds¾ lb.
Nuts4 1b. and 12 boxes
Prunes194 1b. 9 oz.
Currants7 1b.
MISCELLANEOUS GOODSBaby Food98 tins
Biscuits43¼ 1b.
Blancmange Powder3 pkts.
Bread Rolls1 pkt.