Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Finchley]
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Commodity. | Tins. | Total Weight. | |
---|---|---|---|
lbs. | ozs. | ||
Lambs' Tongues | 2 | 1 | 4 |
Lemon Juice | 7 | 2 | 10 |
Lobster | 1 | 3 | |
Loganberries | 5 | 4 | 8 |
Luncheon Meat | 153 | 128 | 7 |
Mangoes | 5 | 5 | 0 |
Marmalade | 60 | 107 | 0 |
Meat | 35 | 46 | 6 |
Meat Paste | 120 | — | — |
Meat Pudding | 2 | 1 | 2 |
Milk | 426 | 645 | 7 pints |
1017/8 | |||
Mixed Vegetables | 22 | 26 | 9 |
Morfat Whipping | 1 | 11 | |
Orange Juice | 91 | 108 | 1 |
Oranges | 498 | 253 | 6 |
Peaches | 156 | 219 | 7½ |
Pears | 120 | 187 | 2½ |
Peas | 247 | 213 | 10½ |
Pease Pudding | 1 | 11 | |
Pilchards | 75 | 57 | 10½ |
Pineapple | 421 | 451 | 14 |
Pineapple Juice | 33 | 42 | 2 |
Plums | 94 | 107 | 7½ |
Pork | 3 | 2 | 4 |
Potato Salad | 1 | 7½ | |
Prunes | 1 | 10 | |
Raspberries | 6 | 5 | 13½ |
Raspberries and Redcurrants | 1 | 1 | 3 |
Ravioli | 6 | 5 | 14½ |
Rhubarb | 3 | 3 | 9 |
Rice Pudding | 114 | 92 | 5½ |
Roes | 15 | 7 | 8 |
Salmon | 19 | 8 | 4½ |
Sardines | 52 | 13 | 9½ |
Sauerkraut | 2 | 1 | 14 |
Sausages | 19 | 7 | 13 |