Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Enfield]
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| Sample | Total Number Procured | Number Unsatisfactory |
|---|---|---|
| Baby Foods | 1 | — |
| Beverages, fruit juices, syrups, etc. | 38 | 3 |
| Biscuits | 28 | 3 |
| Bread | 3 | 1 |
| Butter and Margarine | 32 | 2 |
| Cakes | 18 | 5 |
| Cereals | 10 | — |
| Cheese | 28 | 3 |
| Coffee | 3 | — |
| Confectionery | 50 | 12 |
| Cooking fats, including lard, etc. | 9 | — |
| Cooking oil | 3 | — |
| Cream | 6 | 1 |
| Dessert Products | 15 | 5 |
| Drugs | 20 | 3 |
| Fish and fish products | 43 | 14 |
| Flour | 7 | — |
| Fruit (all kinds) | 38 | 3 |
| Jams and preserves | 32 | 5 |
| Jelly | 5 | 4 |
| Meat and meat products | 88 | 20 |
| Milk (various) | 32 | 12 |
| Nuts | 6 | — |
| Puddings | 12 | 3 |
| Salt, mustard and pepper | 14 | — |
| Sauces and pickles | 65 | 12 |
| Soup | 12 | 3 |
| Spices, etc. | 7 | 1 |
| Sugar | 1 | — |
| Tea | 7 | — |
| Vegetables (fresh and canned) | 31 | 1 |
| Miscellaneous | 27 | 6 |
| TOTAL | 691 | 122 (17.7%) |