Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Enfield]
This page requires JavaScript
Sample | Total Number Procured | Number Unsatisfactory |
---|---|---|
Baby Foods | 1 | — |
Beverages, fruit juices, syrups, etc. | 38 | 3 |
Biscuits | 28 | 3 |
Bread | 3 | 1 |
Butter and Margarine | 32 | 2 |
Cakes | 18 | 5 |
Cereals | 10 | — |
Cheese | 28 | 3 |
Coffee | 3 | — |
Confectionery | 50 | 12 |
Cooking fats, including lard, etc. | 9 | — |
Cooking oil | 3 | — |
Cream | 6 | 1 |
Dessert Products | 15 | 5 |
Drugs | 20 | 3 |
Fish and fish products | 43 | 14 |
Flour | 7 | — |
Fruit (all kinds) | 38 | 3 |
Jams and preserves | 32 | 5 |
Jelly | 5 | 4 |
Meat and meat products | 88 | 20 |
Milk (various) | 32 | 12 |
Nuts | 6 | — |
Puddings | 12 | 3 |
Salt, mustard and pepper | 14 | — |
Sauces and pickles | 65 | 12 |
Soup | 12 | 3 |
Spices, etc. | 7 | 1 |
Sugar | 1 | — |
Tea | 7 | — |
Vegetables (fresh and canned) | 31 | 1 |
Miscellaneous | 27 | 6 |
TOTAL | 691 | 122 (17.7%) |