London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Enfield 1967
[Report of the Medical Officer of Health for Enfield]
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TABLE 37
| Sample | Total Number Procured | Number Unsatisfactory |
|---|---|---|
| Baby Foods | 3 | — |
| Beverages, fruit juices, syrups, etc | 30 | 9 |
| Biscuits | 32 | 6 |
| Bread | 10 | 1 |
| Butter and Margarine | 63 | 6 |
| Cakes | 14 | 2 |
| Cereals | 13 | 2 |
| Cheese | 47 | 4 |
| Coffee | 5 | — |
| Confectionery | 18 | 4 |
| Cooking fats, including lard, etc | 13 | 1 |
| Cooking oil | 2 | — |
| Cream | 9 | — |
| Dessert Products | 2 | 1 |
| Drugs | 19 | 1 |
| Fish and fish products | 33 | — |
| Flour | 12 | 1 |
| Fruit (all kinds) | 63 | 2 |
| Jams and preserves | 29 | 5 |
| Jelly | 8 | — |
| Meat and meat products | 68 | 11 |
| Milk (various) | 11 | 2 |
| Nuts | 9 | 1 |
| Puddings | 7 | — |
| Sauces and pickles | 34 | 11 |
| Salt, mustard and pepper | 9 | — |
| Soup | 19 | 6 |
| Spices, etc | 23 | 3 |
| Spirits | 3 | 1 |
| Sugar | 9 | 3 |
| Tea | 10 | — |
| Vegetables (fresh and canned) | 60 | 4 |
| Miscellaneous | 33 | 5 |
| TOTAL | 720 | 92 (12.8%) |