Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Enfield]
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| Articles | Foodstuffs | Weight |
|---|---|---|
| 6 jars | Pickle (Branstone) | 5¾ |
| 1 „ | Pickle (Rajah) | 1 |
| — | Prawns | 21 |
| 1 jar | Picalilli | 1¼ |
| 1 tin | Roes | ¼ |
| 10 tins | Rabbits | 10 |
| — | Roast Pork.. | 27 |
| 3 tins | Rhubarb | 3 |
| 17 „ | Raspberries | 20¼ |
| 1 carton | Raisins | 30 |
| 24 tins | Raspberry Jam | 36 |
| — | Rolled Oats | 33 |
| 132 tins | Stewed Steak | 132 |
| 36 „ | Sardines | 9½ |
| 25 „ | Soup (Tomato) | 20½ |
| 6 „ | Soup (Meat) | 6 |
| 7 „ | Soup (Chicken) | 6¼ |
| 11 | Soup (Vegetable) | 9¼ |
| 9 „ | Soup (Ox-tail) | 5½ |
| 1 „ | Soup (Kidney) | ¾ |
| 1 „ | Soup (Mock Turtle) | 1 |
| 6 ,, | Soup (Onion) | 6 |
| 2 „ | Soup (Mulligatawny) | 2 |
| 6 „ | Soup (Mushroom) | 3¾ |
| 42 „ | Strawberries | 45 |
| 1 | Sweetcorn | 1 |
| 2 „ | Sausages | 1¼ |
| — | do. | 55 |
| 4 tins | Steak, Kidney and Gravy | 3 |
| 79 „ | Salmon | 58½ |
| 3 „ | Steak and Vegetables | 3 |
| 1 „ | Steak and Onions | 1 |
| 2 | Steak (Caserole) | 2 |
| 1 bottle | Salad Cream | ¼ |
| 5 tins | Stewed Mutton | 5 |
| 3 „ | Steak and Kidney Pudding | 3 |
| 1 „ | Sausages and Beans | ½ |
| 19 „ | Spaghetti | 16¾ |
| — | Skate | 70 |
| 1 tin | Shrimps (Peeled) | ¼ |
| 2 tins | Scotch Broth | 2¼ |
| 191 „ | Tomatoes | 244¼ |
| 1 „ | Tomatoe Juice | 1 |
| 1 | Turkey | 11¼ |
| — | Sliced Tongue | 6 |