London's Pulse: Medical Officer of Health reports 1848-1972

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Edmonton 1956

[Report of the Medical Officer of Health for Edmonton]

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FOOD SAMPLING

I am indebted to the Chief Officer, Public Control Department, Middlesex County Council, for the following details of the work carried out in Edmonton during the year 1956:—

List of Samples procured in the Borough of Edmonton during the year 1956:

ArticleTotal Number ExaminedUnsatisfactory.
Milk, new9023
Milk, various771
Butter15—
Cakes54—
Cheese2—
Cooked meats37—
Cream19—
Coffee2—
Drugs21—
Fish8—
Fish products3—
Fruit, fresh41
Fruit, canned4—
Fruit, dried4—
Fruit syrup2—
Fruit squash3—
Ice Cream151
Lard2—
Liver3—
Margarine4—
Meat251
Meat products4—
Miscellaneous19—
Non-brewed condiment11
Preserves3—
Sausages, etc.30—
Sweets2—
Vinegar3—
Total 45628

With regard to the 28 samples noted as unsatisfactory, the following
comments are made:—
Milk. Twenty-one samples from one dairy farmer were all slightly
deficient in fat or solids-not-fat. A letter of warning and advice was sent to
the farmer. Two samples from another farmer were deficient in fat and
solids-not-fat, but associated and subsequent samples proved to be genuine
and no further action was taken. A sample of sterilised milk was deficient
in fat and solids-not-fat and contained a small percentage of added water.
The sterilisers were officially cautioned.
31