Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Edmonton]
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Beans | 5 cases, 8 boxes and 287 tins | Dates | 50 „ |
Lemons | 4 „ | ||
Beetroot | 1 box and 40 tins | Beef | 1,128 lb. |
Lamb | 61 „ | ||
Carrots | 5 bags and 8 tins | Pork | 467½ „ |
Offal | 318½ „ | ||
Mixed Veg. | 13 tins | Rabbits | 154 „ |
Peas | 35 cases and 6,391 tins | Chickens | 1 only |
Ham | 475 lb. | ||
Prunes | 34 tins | Cod | 318 „ |
Apples | 128 boxes and 60 tins | Dog Fish | 266 „ |
Haddock | 56 „ | ||
Apricots | 111 tins | Plaice | 119 „ |
Blackcurrants | 125 „ | Skate | 140 „ |
Cherries | 876 „ | Soles | 14 „ |
Damsons | 28 „ | Butter | 182½ „ |
Gooseberries | 32 „ | Tea | 70 „ |
Grapefruit | 5 cases and 28 tins | Sugar | 152 „ |
Cakes | 11 whole and 3½ lb. | ||
Grapes | 5 trays and 144 tins | ||
Cereals | 172 pkts. | ||
Greengages | 12 tins | Cheeses | 88½ lb. and 3,354 pkts. |
Oranges | 6 boxes and 142 tins | ||
Chocolate Spread | 1 pkt. | ||
Peaches | 10 trays and 73 tins | Fish Paste | 292 tins |
Macaroni | 21 „ | ||
Pears | 5 boxes and 85 tins | Meat Paste | 1,659 jars |
Pickle | 94 „ | ||
Pineapple | 387 tins | Puddings | 89 |
Plums | 4 boxes and 2,689 tins | Vinegar | 288 botts. |
Sauce | 267 „ | ||
Raspberries | 55 tins | Spaghetti | 29 tins |
Rhubarb | 23 „ | Coconut | 11 „ |
Strawberries | 14 „ | Sandwich Spread | 12 jars |
Tomatoes | 40 boats. 56 trays and 76 tins | Bacon | 35 lb. |
Rice | 56 | ||
Peanuts | 5 bags | ||
Tomato Juice | 37 tins | Coffee | 20 botts. |
Fruit Juices | 105 „ | Turkeys | 8 |
Potatoes | 25 bags | Biscuits | 36 pkts. and 265 lb. |
Turnips | 2 „ | ||
Cabbage | 5 boxes | Eggs (Frozen) | 14 lb. |
Cauliflower | 2 „ | Flour | 186 „ |
The food examined and condemned by the Officers of the Public
Health Department is disposed of either at the Council's Refuse Disposal
Incinerating Plant or the Council's Refuse Disposal Pit.
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