Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Edmonton]
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In September a circular of the Local Government Board advised the use
of syrup glucose at the rate of 1½ lbs. instead of 11 lbs. of sugar for making
jam. Jam so made to be labelled accordingly by the makers.
So my gloomy prologue ends on a sweet note—"Jam satis."