London's Pulse: Medical Officer of Health reports 1848-1972

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East Barnet 1959

[Report of the Medical Officer of Health for East Barnet]

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MEAT AND OTHER FOOD INSPECTIONS
The requirements of the Public Health (Meat) Regulations, 1924,
have been carried out as regards all premises on which meat is sold for
human consumption. The inspection of food (other than meat) is
carried out as necessary.
As may be seen from the Table of foods surrendered as unfit
during the year a total amount of approximately 3£ cwts. of food
was condemned. This was disposed of by burying, all meat and meat
products being stained first.
FOOD AND DRUGS

The following Table shows the various types of food and drugs sampled during the year:

No. of Samples AnalysedNo. of Samples Analysed
Blackcurrant Jam1Marmalade1
Borscht1Meat Pudding1
Butter2Milk38
Buttered Rum Truffles1Milk (Channel Island and South Devon)20
Cheese Spread1
Chocolate Drink1Milk Bread1
Coffee1Mint in Vinegar1
Condensed Milk1Orange Drink1
Crab Meat1Pastes:
Crab Spread1Anchovy1
Creamed Milk Pudding1Crab2
Dairy Cream1Pilchard & Tomato1
Egg Colouring1Pork Luncheon Meat2
Egg Farfuls1Red Salmon1
Evaporated Milk1Salmon Spread with butter1
Flour3Silver Silds1
Ground Almonds2Steak & Kidney Pudding1
Ground Cinnamon1
Ground Cloves1Soups:
Ground Rice1Cream of Chicken2
Ice Cream4Table Creams1
Lard1Table Jelly1
Lemon Curd1Tomato Cream2
Lime Juice Cordial1Total111
Margarine1

Of the above mentioned samples four were reported as being unsatisfactory
and I would like to comment briefly on these samples.
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