Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for East Barnet]
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TABLE VI FOOD AND DRUGS ACT, 1955 Samples examined by Public Analyst
| Quarter Ended | No. Examined | Total | No. Found Adulterated | |||
|---|---|---|---|---|---|---|
| Formal | Informal | Formal | Informal | Total | ||
| 31st March | 14 | 8 | 22 | l | - | l |
| 30th June | 10 | 8 | 18 | — | - | — |
| 30th September | 6 | 3 | 9 | l | - | l |
| 31st December | 10 | 13 | 23 | — | l | l |
| Totals | 40 | 32 | 72 | 2 | l | 3 |
Samples examined by Public Health Department
| Quarter Ended | No. Examined | No. Found Adulterated |
|---|---|---|
| 31st March | 24 | — |
| 30th June | 25 | l |
| 30th September | 24 | — |
| 31 st December | 24 | — |
| Totals | 97 | l |
TABLE VII FOOD PREMISES IN DISTRICT
| Number of Grocers | 47 |
| „ „ Confectioners | 40 |
| „ „ Greengrocers | 26 |
| „ „ Butchers | 25 |
| „ „ Wet and Dry Fishmongers | 9 |
| „ „ Fried Fish Dealers | 7 |
| „ „ Chemists | 13 |
| „ „ Bakehouses | 13 |
| „ „ Public Houses | 19 |
| „ „ Restaurants | 23 |
TABLE VIII
FOOD PREMISES REGISTERED UNDER SECTION 16 OF
FOOD AND DRUGS ACT, 1955
(a) Storage of Ice Cream intended for sale 54
(b) Preparation or manufacture of sausages and potted,
pressed, etc., meats 25
DAIRIES REGISTERED UNDER MILK AND DAIRIES
REGULATIONS, 1949-1954
Number of Dairies registered 17