Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for East Barnet]
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TABLE VI FOOD AND DRUGS ACT, 1955 Samples examined by Public Analyst
Quarter Ended | No. Examined Formal Informal Total | No. Found Adulterated Formal Informal Total | ||||
---|---|---|---|---|---|---|
31st March | 13 | 6 | 19 | 2 | 1 | 3 |
30th June | 8 | 13 | 21 | — | 2 | 2 |
30th September | 13 | 10 | 23 | 1 | 4 | 5 |
31st December | 12 | 1 | 13 | 3 | — | 3 |
Totals | 46 | 30 | 76 | 6 | 7 | 13 |
Samples examined by Public Health Department
Quarter Ended | No. Examined | No. Found Adulterated |
---|---|---|
31st March | 22 | l |
30th June | 22 | 2 |
30th September | 24 | — |
31st December | 22 | — |
Totals | 90 | 3 |
TABLE VII FOOD PREMISES IN DISTRICT
Number of Grocers | 46 |
„ „ Confectioners | 39 |
„ „ Greengrocers | 25 |
„ „ Butchers | 24 |
„ „ Wet and Dry Fishmongers | 9 |
„ „ Fried Fish Dealers | 7 |
„ „ Chemists | 13 |
„ „ Bakehouses | 13 |
„ „ Public Houses | 19 |
„ „ Restaurants | 24 |
TABLE VIII
FOOD PREMISES REGISTERED UNDER SECTION 16 OF FOOD AND DRUGS ACT, 1955
46 | |
24 |
DAIRIES REGISTERED UNDER MILK AND DAIRIES
REGULATIONS, 1949-1954
Number of Dairies registered 17
17