London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Ealing 1949
[Report of the Medical Officer of Health for Ealing]
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23
lbs.
Bacon 103½
Beef 1455¼
Brawn 509½
Butter 127¼
Cake 8400½
Cereals 955
Cheese 373
Chicken 404½
Condensed Milk 12544
Confectionery 9080
Cooking Fats 141½
Corned Beef 1030¼
Corned Mutton 56
Dried Fruits 423½
Fish 10781½
Flour and Bakery Waste, etc. 8430½
Fruit and Vegetables 236
Jam, Syrup, etc. 1185¾
Jellied Beef 8
Luncheon Meat 215¼
Margarine 122¾
Minced Beef Loaf 71¼
Mutton and Lamb 87¼
Oats 446
Offal 523
Pork 94
Rabbit 513
Sausages and Sausage Meat 579¾
Sugar 255
Tongue 51
Veal 221
Veal Loaf 31¼
Other Foodstuffs 1513½
In addition, the following other articles of food were also
condemned :
Eggs (shell) 3,959
Milk (gallons) 4½
Synthetic Cream (gallons) 14
Assorted Tins, jars and packets 26,971
There are two private slaughterhouses in the Borough but no
slaughtering has been carried out in them since 1939.