London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Croydon 1940
[Report of the Medical Officer of Health for Croydon]
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| Total samples | Genuine | No t Genuine | Prosecutions | Convictions | Cautions | |
|---|---|---|---|---|---|---|
| Mincemeat | 5 | 5 | ||||
| Mint Sauce | 6 | 6 | ||||
| Mixed Fruit Drops | 3 | 3 | ||||
| Mullagatawny Soup | 1 | 1 | ||||
| Mushroom Soup | 1 | 1 | ||||
| Mustard | 8 | 8 | ||||
| Oatmeal | 6 | 6 | ||||
| Olive Oil | 6 | 6 | ||||
| Orange Crush | 1 | 1 | ||||
| Ox Tail Soup | 3 | 3 | ||||
| Pearl Barley | 7 | 7 | ||||
| Pepper | 6 | 6 | ||||
| Piccalilli | 1 | 1 | ||||
| Pickled Onions | 5 | 5 | ||||
| P i c kl e d Walnuts | 1 | 1 | ||||
| Pickles | 1 | 1 | ||||
| Plain Flour | 4 | 4 | ||||
| Pork & Beans | 2 | 2 | ||||
| Pork Brawn | 2 | 2 | ||||
| PorK Sausages | 6 | 6 | ||||
| Pork & Veal | ||||||
| Sausages | 3 | 3 | ||||
| Grade "3" | ||||||
| Preserved Beef | ||||||
| Sausages | 1 | 1 | ||||
| Pressed Beef | 3 | 3 | ||||
| Prunes | 1 | 1 | ||||
| Raisin Wine | 3 | 3 | ||||
| Rice | 3 | 3 | ||||
| Rissols | 4 | |||||
| Rice Flour | 1 | 1 | ||||
| Rum | 2 | 2 | ||||
| Salmon & Shrimp Paste | 3 | 3 | ||||
| Salmon & Tomato Cutlet | 1 | 1 | ||||
| Sausage, Beef Grade | 3"2 | 2 | ||||
| ,, ,, ,, B | 3 | 3 | ||||
| ,, Breakfast | 1 | 1 | ||||
| ,, Smoked | 4 | 4 | ||||
| Saveloys | 3 | 3 | ||||
| Seed Tapioca | 1 | 1 | ||||
| Self Raising Flour | 2 | 2 | ||||
| Smoked Bacon | 2 | 2 | ||||
| Special Margarine | 1 | - | 1 | |||
| Sponge Mixture | 7 | 7 | ||||
| Still Lemonade | 1 | 1 | ||||
| Sugar | 5 | 5 | ||||
| Sultanas | 2 | 2 | ||||
| Steak & Kidney Pie | 1 | 1 | ||||
| Sherbert | 1 | 1 | ||||
| Shredded Beef | 1 | 1 | ||||
| Syrup of Figs | 1 | 1 | ||||
| Table Jellies | 6 | 6 | ||||
| Tapioca | 8 | 8 | ||||
| Tea | 7 | 7 | ||||
| Tinned Beans | 1 | 1 | ||||
| Tinned Soup | 1 | 1 | ||||
| Tinned Peas | 7 | 7 | ||||
| Tincture of Iodine | 1 | 1 | ||||
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