Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Croydon]
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225
PRIVATE SLAUGHTERHOUSES AND MEAT INSPECTION
At the end of 1936 there were 3 registered slaughterhouses
in the Borough. Registered Private Slaughterhouses have in
recent years gradually been reduced from 6 to 3. In two instances
they have been accommodated at the Public Slaughterhouses.
The number of visits paid to the Private Slaughterhouses for the
purpose of inspecting the meat during 1936 was 919.
T able VIII.
The number of animals slaughtered in the Private Slaughter-houses during the year was:—
Cattle. | Sheep. | Pigs. | Calves. | Total. |
---|---|---|---|---|
96 | 2071 | 2065 | 8,155 |
The following meat and offal from Private Slaughterhouses was surrendered and destroyed during 1936:—
Description. | Cause. |
---|---|
1 beef liver | Parasitical. |
2 veal plucks | Localised tuberculosis. |
1 „ sundry offal | Inflammatory. |
26 pig heads | Localised tuberculosis. |
11 „ plucks | „ „ |
23 „ sundry offals | „ „ |
23 „ plucks | Inflammatory, etc. |
72 „ offals (various) | „ „ |
4 pig carcases and offal | „ „ |
7 sheep carcases | ... Emaciation and oedema. |
7 „ plucks | ... Parasitical, etc. |
10 sheep offals (various) | „ „ |
Total weight destroyed : 1,400 lbs. |
T able IX.
Total number of animals slaughtered for human consumption in the Borough during 1936:-
Cattle. | Sheep. | Pigs. | Calves. | Total. | ||||
---|---|---|---|---|---|---|---|---|
21,114 | 6,202 | 40,993 |