London's Pulse: Medical Officer of Health reports 1848-1972

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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London

Croydon 1919

[Report of the Medical Officer of Health for Croydon]

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Table: The two following tables shew the number of animals slaughtered at the Public Slaughter Houses, Pitlake, during the year 1919, and a summary of the totals for the last ten years:—1919.

The two following tables shew the number of animals slaughtered at the Public Slaughter Houses, Pitlake, during the year 1919, and a summary of the totals for the last ten years:—

1919.

Slaughterhouses.Cattle.Sheep.Pigs.Calves.Total
Public83884948761716734
Private2236333478468736
Totals106114824910801715470*

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Included in the above figures are 4,813 Calves slaughtered by
the Ministry of Food, the carcases and offals being consigned to
Smithfield Market for disposal by the Board of Control.

Table: Summary for ten years, 1910 to 1919.

Summary for ten years, 1910 to 1919.

Year.Cattle.Sheep.Pigs.Calves.Total.
19107431054116854299031128
1911635972419371396133691
1912727787419765401732383
1913458486315282300323606
1914589417113281266720708
19151000533922406253931284
19161261833226181266138435
19172044990418152460434704
1918221722151638710313173
1919106114824910801715470
Totals107356444515784041562274582