Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Crayford]
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The following artical were found during the year to be unfit for human consumption.
lb | oz | lb. | oz | ||
---|---|---|---|---|---|
Beef | 97 | - | Tinned Ham | 198 | - |
Pork | 30 | - | Luncheon Meat | 50 | 12 |
Lambs Livers | 10 | - | Sausages | 15 | 8 |
Pigs Livers | 120 | - | Corned Beef | 65 | - |
Tinned Steak | 32 | 8 | Jellied Veal | 11 | - |
Tinned Pish | 1 | 7 | Liver & Bacon Paste . | 1 | 2 |
Pish | 84 | - | Tinned Fruit | 121 | 6 |
Bacon | 8 | Tinned Fruit Juice | 1 | 3 | |
Tinned Pork | 249 | - | Tinned Soup | 6 | 1½ |
Beef Suet | 7 | 4 | Tinned Vegetables | 142 | - |
Frozen Rabbits | 12 | 8 | Jam | 1 | - |
Tinned Chicken | 3 | 3 | Chocolate | 10 | - |
Chickens | 44 | - | Miscellaneous | 2 | 8½ |
Cheese | 3 | 12 | Tinned Milk equlv | 10½ | pts. |
In addition forty four 8 oz cans of tomatoes were surrendered
as unsaleable. 7 cwt 1 qr 8 lb 14% oz, of confectionery was
surrendered after being damaged by fire in a local shop
The bulk of the food condemned was unfit for salvage and had
to be destroyed, but where possible, it is the practice to use
condemned food for animal feeding
Slaughterhouses - There are no slaughterhouses in the area.
M ilk
Licences granted by the Council under the Milk (Special Designation) Regulations, 1949/1953:-
Supplementary - | Tuberculin Tested | 12 |
Pasteurised | 13 | |
Sterilised | 14 | |
Dealers - | Tuberculin Tested | 7 |
Pasteurised | 10 | |
Sterilised | 29 |
29 samples of milk were submitted to the County Laboratory as follows:—
Tuberculin Tested Pasteurised | 6 |
Pasteurised | 14 |
Sterilised | 9 |
All satisfied the prescribed tests
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