London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Bexley 1961
[Report of the Medical Officer of Health for Bexley]
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(c)
| Formal | Informal | |
|---|---|---|
| Milk | — | 9 |
| Meat Pies and Puddings | — | 2 |
| Sausages | — | |
| Biscuits | — | |
| Cream of Tartar, Arrowroot | — | |
| Condiments, Sauces, Pickles, Spices, etc. | 2 | 37 |
| Butter and Fats, Cooking Oil, etc. | — | 10 |
| Soups, Meat Extracts | — | 9 |
| Minerals and Cordials, etc. | — | 9 |
| Bread | — | 3 |
| Glace Cherries | — | |
| Sweets and Confectionery | — | 5 |
| Pure Coffee, Coffee Extracts, Coffee and Chicory | _ | 5 |
| Pudding or Cake Mixture, Flour, etc. | — | 3 |
| Preserves | 2 | 8 |
| Cream | — | 4 |
| Pastes, Spreads, Potted Meat and Fish | — | 19 |
| Angelica | — | 1 |
| Cocoa | — | 1 |
| Flavouring and Essences | — | 4 |
| Hamburgers | — | 1 |
| Instant and Mashed Potatoes | 1 | 2 |
| Fruit Juice | — | 6 |
| Fish and Fish Cakes | — | 4 |
| Condensed and Evaporated Milks | — | 6 |
| Cakes | — | |
| Desiccated Coconut | 1 | 2 |
| Jellies, Custard Powders, etc | — | 11 |
| Processed Cheese | — | |
| Processed Peas | — | |
| Tea | — | 2 |
| Strained Foods | — | 1 |
| Fruit | — | 2 |
| Rice Puddings, etc | — | 8 |
| 6 | 189 |