Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Bexley]
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TABLE No. 4.
Food Inspection.
The following is a summary of unsound food surrendered and destroyed: | |
Corned Beef lbs. | 1,028¼ |
Ham „ | 7 |
Tinned Ham „ | 974 |
Beef „ | 624 |
Ox Cheek „ | 90 |
Ox Kidneys „ | 35¾ |
Pork „ | 201 |
Pigs Spleens „ | 48 |
Pigs Kidneys „ | 14 |
Pork Chipolatas „ | 24 |
Liver „ | 126 |
Turkey „ | 38 |
Rabbit „ | 21 |
Lamb „ | 4½ |
Fish „ | 437 |
Cheese „ | 298 |
Butter „ | 105 |
Pork fat „ | 61 |
Cooking fat „ | 55 |
Margarine „ | 52½ |
Fruit cake „ | 10 |
Rice „ | 8 |
Fruit pulp tins | 1,020 |
Fruit and Fruit Juices „ | 925 |
Preserves „ | 22 |
Vegetables „ | 602 |
Meat „ | 408 |
Soup „ | 42 |
Fish „ | 83 |
Milk „ | 281 |
Cream „ | 7 |
Chinese egg „ | 2 |
Ice cream cartons | 48 |
Dried fruit boxes | 50 |
Malt vinegar gallons | 6½ |
Mallow creams | 160 |
Meat Puddings | 11 |
Chickens | 7 |
Miscellaneous items | 15 |