London's Pulse: Medical Officer of Health reports 1848-1972

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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London

Barking 1945

[Report of the Medical Officer of Health for Barking]

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Table: The following table shows the number of licences granted during the year for the sale of graded milks under the Milk (Special Designations) Orders, 1936 and 1938:—

The following table shows the number of licences granted during the year for the sale of graded milks under the Milk (Special Designations) Orders, 1936 and 1938:—

Tuberculin Tested8
Pasteurised12

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(2) MEAT AND OTHER FOODS.
(a) Meat.
Since the outbreak of war, slaughtering in Barking
has been discontinued.
(b) Supervision of Food Preparing Premises.

Table: The number of premises in the district at the end of the year at which the following foods are prepared were:—

The number of premises in the district at the end of the year at which the following foods are prepared were:—

Sausages21
Potted Meat and Brawn2
Pressed, Pickled, Cooked, etc. Beef and Tongue31
Boiled Crabs and Lobsters3
Pickled Fish1
Pickled Onions, etc.1
Smoked Fish8
Bakehouses10