View report page

5
Section D.—Continued Page
Housing Inspections43, 44
Proceedings under Housing Act, 1936 45, 46
Proceedings under Public Health Acts 45
Unfit Dwelling Houses 43
Section E.—Inspection and Supervision of Food.
Bacteriological Examination of Milk 47
Biological Examination of Milk 48
Chemical and Bacteriological Examination of Food 51
Food and Drugs Act, 1938 50, 51
Food Poisoning 50
Food Preparing Premises, Supervision of 49
Food Sampling 50
Graded Milk Licences Granted 49
Meat and other Foods 49
Milk Sampling 47, 48
Milk (Special Designations) Order, 1936 and 1938 49
Milk Supply 47—49
Prosecutions 51
Slaughtering 49
Unsound Food Surrendered 50
Section F.—Prevalence of, and Control over, Infectious and
Other Diseases.
Artificial Immunization 60-61
Cerebro-Spinal Meningitis 53-55
Diphtheria 53, 54, 60
Dysentery 53, 54
Erysipelas 53, 54
Food Poisoning 53
Hospital Admissions 54
Infectious Diseases Notified 53
Infectious Diseases (Tables) 53, 54
Measles 53, 54, 59
Ophthalmia Neonatorum 53, 54
Paratyphoid 53-55
Pneumonia 53-55
Puerperal Pyrexia 53, 54
Scarlet Fever 53, 54, 57, 58
Staphlococcal Meningitis 53, 54
Tuberculosis 56, 57
Tuberculosis, New Cases and Deaths (Table) 56
Tuberculosis Statistics, Years 1939 to 1943 (Table) 57
Unnotified Fatal Cases of Tuberculosis 56
Venereal Diseases 61
Whooping Cough 53, 54, 58, 59