Table: Continued from the previous table
Continued from the previous table
| SAMPLE | FORMAL | INFORMAL |
|---|
| Satisfactory | Unsatisfactory | Satisfactory | Unsatisfactory |
|---|
| Egg Noodles | | | 1 | |
| Fish Cakes and Sticks | | | 4 | |
| Fish, Canned | | | 3 | |
| Fish Paste | | | 6 | |
| Flour | | | 7 | |
| Fruit, Canned | | | 26 | 1 |
| Fruit, Dried | | | 6 | |
| Fruit, Syrup | | | 3 | |
| Gelatine | | | 1 | |
| Gravy Mix and Powder | | | 2 | |
| Ground Nut Oil | | | 1 | |
| Hazel Nut Spread | | | 1 | |
| Honey | | | 1 | |
| Ice Cream Powder | | | 2 | |
| Ice Pops | | | 1 | |
| Jams and Marmalades | | | 17 | 1 |
| Jellies | | | 20 | 1 |
| Lard | | | 5 | |
| Lemon Curd | | | 4 | 1 |
| Lemon Juice | | | 1 | |
| Low Fat Spread | | | | 1 |
| Margarine | | | 8 | |
| Marzipan | | | 4 | |
| Meat, Canned | | | 12 | |
| Meat Paste | | | 5 | |
| Meat Pies and Puddings | | | 23 | 3 |
| Meat Preparations | | | 22 | 6 |
| Milk, Channel Island | | 1 | | |
| Milk, Evaporated | | | 7 | |
| Milk, Dried | 1 | | 9 | |
| Milk Puddings (Canned) | | | 1 | |
| Mince | 3 | 6 | 1 | |
| Mincemeat | | | 5 | |
| Mint Sauce | | | 1 | |
| Mixed Peel | | | 2 | |
| Mustard Oil | | | 1 | |
| Olive Oil | | | 1 | |
| Pepper | | | 1 | |
| Pickles | | | 1 | |
| Pie Fillings | | | 2 | |
| Poultry, Canned | | | 2 | |
| Puddings and Pudding Mixes | | | 2 | |
| Rice | | | 5 | |
| Rice, Ground | | | 4 | |
| Salad Cream and Mayonnaise | | | 5 | |
| Sauces | | | 6 | |
| Sausages and Sausage Meat | | | 38 | 2 |
| Sausage Rolls | | | 6 | |