Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Acton]
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| Manufacture of brawn | 1 |
| Preparation of pickles | 2 |
| Preparation of preserves | 2 |
| Preparation of lard | 1 |
| Preparation of dripping | 1 |
| Curing of bacon | 2 |
| Cooking of ham | 1 |
| Smoking of fish | 1 |
| Preserving of meat | 7 |
| Potting of meat | 2 |
| Canning of fruit | 1 - Total 54 |
| Dairies registered under the Milk & Dairies Regulations, 1949:— | 2 |