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6
STAFF
George E. B. Payne, m.d., b.s., m.r.c.s., l.r.c.p., d.p.h., Medical
Officer of Health and School Medical Officer.
* Margaret Heller, m.d. (Vienna) l.r.c.p., m.r.c.s., d.c.h.,
(Edinburgh), Deputy Medical Officer of
Health.
Margaret F. Fry, m.b., b.ch., d.c.h., Deputy Medical Officer of
Health. (Appointed—November, 1951).
J. J. Matthews, m.r.san.i., Cert, of Royal Sanitary Institute, holds
Meat and Smoke Certificates; Chief Sanitary
Inspector (Inspector under Diseases of
Animals Acts, Rag Flock Act, and Fabrics
Misdescription Act).
M. Dowie, Cert, of Royal Sanitary Institute, holds
Meat and Smoke Certificates; Deputy Chief ;
Sanitary Inspector.
A. W. Buchan, Cert., of Royal Sanitary Institute; Sanitary
Inspector.
G. W. Burden Cert, of Royal Sanitary Institute, holds
Meat Certificate; Sanitary Inspector.
C. Codrington, Cert, of Royal Sanitary Institute, holds
Meat Certificate; Temporary Sanitary
Inspector.
W. G. Collam, Cert, of Royal Sanitary Institute, holds Meat
Certificate, Sanitary Inspector.
A. C. Jenkins, Cert, of Royal Sanitary Institute, holds Meat
Certificate, Sanitary Inspector.
D. A. Parker, Cert, of Royal Sanitary Institute; Sanitary
Inspector.
D. G. Paterson, m.r.san.i., Cert, of Royal Sanitary Institute, holds
Meat and Smoke Certificates, Sanitary
Inspector.
E. J. Webber, Cert, of Royal Sanitary Institute; Sanitary
Inspector.
J. P. Smith, Pupil Sanitary Inspector.
A. S. M. Pratt, Barrister-at-Law, Chief Clerk.