Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Acton]
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UNSOUND FOOD SURRENDERED DURING 1935.
| Cattle. Carcases | Heads | Plucks | Organs | Parts of Carcase |
|---|---|---|---|---|
| 54 | 7 | 41 | 2 Ribs of Beef | |
| Hearts | 2 Flanks ,, | |||
| 7 Ox Livers | 1 Leg | |||
| 6 Ox Kidneys | 1 Stirk's Rump | |||
| 1 Ox Tripe | ||||
| 1 Ox Mesentery | ||||
| 52 sets Calves' Lungs with Hearts | 17 Breasts of Veal | |||
| 29 Calves' Kidneys | 7 Ribs „ | |||
| 15 Calves' Livers | 5 Legs | |||
| 4 Shoulders | ||||
| 2 Knuckles | ||||
| 1 Loin „ | ||||
| 1 Hindquarter | ||||
| Sheep, | ||||
| 16 | 66 sets Lungs with | 2 Ribs Mutton | ||
| Hearts 3 Livers | 2 Shanks „ | |||
| Pigs. | ||||
| 73 | 1115 | 474 | 3362 lbs. | 95 lbs. Ribs |
| 38 lbs. Collars | ||||
| 118 lbs. Foreq'ters | ||||
| 330 lbs. Hindq'ters | ||||
| 132 lbs. Shoulders | ||||
| 148 lbs. Legs. | ||||
| 408 lbs. Sides | ||||