Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Acton]
This page requires JavaScript
Continued from previous page...
1 piece Flank of Beef. | 1 Leg of Pork. |
1 Calf's Carcase with Offal. | 56 lbs. Pork and Rind. |
4 Calves' Carcases with Offal. | 1 Pig's Carcase. |
Sheep. | |
2 Sheeps' Plucks. | |
Cattle. | |
Cattle. | 1 Calf's Carcase with Offal. |
2 Stirks' Heads & Tongues. | |
1 Calf's Carcase with Offal. | |
4 Calves' Carcases with Offal. | 2 Calves' Plucks. |
1 Calf's Pluck. | |
Pigs. | |
1 Cow's Carcase with Offal. | 2 Carcases with Heads. |
Cattle. | |
1 Cow's Carcase with Offal. | 1 Stirk's Carcase wrth Offal. |
2 Stirks' Carcases with Offal | 14 Calves' Carcases with Offal. |
2 Calves' Carcases with Offal. | |
Sheep. | |
4 Sheeps'Carcases with Offal | Pigs. |
1 Carcase wth Head. | |
Cattle. | Cattle. |
1 Calf's Kidney. | 1 Calf's Carcase with Offal. |
6 Calves' Plucks. | |
2 Calves' Livers. | Cattle. |
1 Cow's Liver. | |
2 Stirks' Livers. | |
2 Knuckles of Veal. | 2 Calves' Livers. |