London's Pulse: Medical Officer of Health reports 1848-1972

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Marylebone 1913

[Report of the Medical Officer of Health for St. Marylebone, Metropolitan Borough]

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71
ANALYSES UNDER THE SALE OF FOOD AND DRUGS ACTS
DURING THE YEAR 1913.

The following table summarizes the information submitted formally by the Public Analyst:—

No.Article.Genuine.Adulterated.Total.
1Milk49937536
2Butter3856391
3Margarine2—2
4Cream42—42
5Lard2—-2
6Mustard6—6
7Pepper5—5
8Flour1—1
9Tea1—1
10Coffee12—12
11Cocoa1—1
12Chocolate1—1
13Cake1—1
14Jam23225
15Currants1—1
16Cider1—1
17Lime Juice1—1
18Lemon Squash1—1
19Soda Water1—1
20Ammoniated Tincture of Quinine2—2
21Sweet Spirits of Nitre2—2
22Ipecacuanha Wine3—3
23Flour Bleaching Powder1—1
24Borax2—2
25Boracic Acid1—1
26Boracic Ointment4—4
27Citric Acid1—1
28Dover's Powder8—8
29Gregory Powder3—3
30Sodium Citrate1—1
31Mercurial Ointment1—1
32White Precipitate Ointment1—1
1,016451,061

BACTERIOLOGICAL EXAMINATION OF FOOD.
During the year 17 samples of milk, 1 of condensed milk, 2 of Bovril, and 4 of
ice cream were submitted to the Council's Bacteriologist (Dr. Eastes) for
examination.
Of the milks, 10 were found to be "good," 2 "doubtful." and 5 "bad." All
the other materials were favourably reported upon.