London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Marylebone 1904
[Report of the Medical Officer of Health for St. Marylebone, Metropolitan Borough]
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TABLE XII.— SALE OF FOOD AND DRUGS ACTS. Samples Analysed during September Quarter, 1901.
| Genuine. | Adulterated. | Total. | |
|---|---|---|---|
| DAIRY PRODUCTS— | |||
| Milk | 57 | — | 57 |
| Butter | 18 | — | 18 |
| Margarine | 1 | — | 1 |
| Lard | 5 | — | 5 |
| Cream | 2 | — | 2 |
| ALCOHOLIC BEVERAGES- | |||
| Whisky | 10 | - | 10 |
| Brandy | 0 | — | 6 |
| Gin | 4 | — | 4 |
| Rum | 1 | — | 1 |
| NON-ALCOHOLIC BEVERAGES— | |||
| Coffee | 1 | - | 1 |
| Tea | 1 | - | 1 |
| Cocoa | 3 | — | 3 |
| CONDIMENTS— | |||
| Pepper | 4 | - | 4 |
| Mustard | 4 | — | 4 |
| Vinegar | 1 | — | 1 |
| Salt | 1 | — | 1 |
| TINNED & BOTTLED GOODS- | |||
| Condensed Milk | 3 | -. | 3 |
| Lobster | 1 | - | 1 |
| Salmon | 1 | — | 1 |
| Sardines | 4 | - | • 4 |
| Bloater Paste | 1 | - | 1 |
| Herrings | 1 | — | 1 |
| Turkey and Tongue | 1 | — | 1 |
| Pines | 3 | - | 3 |
| Tomatoes | 1 | - | 1 |
| Tomato Sauce | 1 | — | 1 |
| SACCHARINE SUBSTANCES— | |||
| Jam | 5 | _ | 5 |
| Honey | 1 | — | 1 |
| Sweets | 1 | _ | 1 |
| Golden Syrup | 1 | — | 1 |
| MISCELLANEOUS— | 1 | 1 | |
| Cornflour | 1 | _ | 1 |
| Lime Juice | 1 | _ | 1 |
| Olive Oil | 2 | _ | 2 |
| Capers | 1 | — | 1 |
| Ginger Wine | 1 | — | 1 |
| Eucalyptus Oil | - | - | - |
| 151 | — | 151 | |