London's Pulse: Medical Officer of Health reports 1848-1972

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Marylebone 1903

[Report of the Medical Officer of Health for St. Marylebone, Metropolitan Borough]

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TABLE XII.—SALE OF FOOD AND DRUGS ACT Samples Analysed during September Quarter, 1903.

DAIRY PRODUCTS—Genuine.Adulterated.Total.
Milk42—42
Butter15—15
Margarine1—1
Cheese11
Lard2—2
ALCOHOLIC BEVERAGES—
Whisky16—16
Brandy5—5
Rum3—3
Gin3—3
NON-ALCOHOLIC BEVERAGES—
Tea2—2
Coffee9—9
Coffee and Chicory1—1
CONDIMENTS—
Mustard3—3
Pepper2—2
Curry Powder1—1
Vinegar1—1
Sauce1—1
SACCHARINE SUBSTANCES—
Jam5—5
Sweets1—1
TINNED GOODS-
Condensed Milk1—1
Pineapple3—3
Tomatoes1—1
Salmon8—8
Pears1—1
Potted Meat4—4
Bloater Paste2—2
Sardines2—2
Mackerel1—1
Baked Beans1—1
Peas2—2
DRUGS—
Quinine1—1
Citrate of Magnesia2—2
MISCELLANEOUS—
Custard Powder1—1
Force Food1—1
Corn Floor1—1
Ginger1—1
Olive Oil1—1
Lemon Squash1—1
Bottled Gooseberries1—1
150—150