Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Bermondsey, Metropolitan Borough of]
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UNSOUND FOOD AND FOREIGN MEAT REGULATIONS—continued
Article. | Quantity Unsound. | |||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Disposed of for other Purposes than Human Food. | Destroyed. | Removed for Sorting under S.A. | Exported | |||||||||||||||
Quantity. | Weight. | Quantity | Weight. | Quantity. | Weight. | Quantity. | Weight | |||||||||||
Tomatoes | — | — | — | — | — | 50 | — | 2 | 9 | — | — | — | — | — | — | — | — | |
Figs | 325 bags | 4 | 3 | 3 | 20 | —_ | — | — | — | — | —_ | — | —_ | — | — | —_ | —_ | — |
Cocoanuts | — | — | — | — | — | 5 bags | — | 6 | 1 | — | — | — | — | — | —_ | — | — | |
Potatoes | — | 516 | 1 | 1 | 4 | — | 1174 | 9 | 1 | —_ | — | 7 | 2 | — | — | — | — | — |
Cauliflowers | — | — | — | — | — | 2 casks | — | 10 | — | — | — | — | — | — | — | — | —_ | — |
Haricot Beans | — | 66 | 10 | — | — | — | — | — | — | — | 269 bags | 21 | 10 | — | — | — | — | — |
Peel in brine | — | 3 | 8 | — | — | — | — | 8 | 2 | — | — | — | — | — | — | — | — | — |
Tiger Nuts | 3 bags | — | 4 | — | 5 | — | — | — | — | — | — | _— | — | — | —_ | — | — | |
Peanuts | 15 bags | 1 | 4 | — | — | — | — | — | — | — | — | 95 | 16 | — | — | — | _ _ | — |
Lettuces | — | — | — | — | — | — | 8 | 15 | — | — | — | — | — | — | — | — | — | — |
Shalots Onions | — | — | —_ | — | — | — | 12 100 | 11 6 | — | — | — | 1 | 11 | — | — | — | — | — |
Cucumbers | — | — | — | — | — | — | 11 | 10 | 2 | — | — | — | — | — | — | — | — | — |
Vegetables in Pickle | — | — | — | — | — | 2 casks | 11 | — | — | — | — | — | — | — | — | — | — | — |
Walnuts in Pickle | — | — | — | — | — | 5 casks | 1 | 7 | 2 | — | — | — | — | — | — | — | — | — |
Chutney | — | 1 | 7 | — | — | — | — | — | — | — | — | — | — | — | — | — | — — | — |
Tea | — | 4 | 16 | 2 | 2 | 1 cask | 3 | 1 8 | 3 | — | 226 packages | 10 | 1 | 3 4 | — | — | — | |
Coffee | — | — | — | — | — | — | — | — | — | — | — | 100 | — | — — | — | — | — | — |
Eggs | — | 2 | 2 | — | — | 201 cases | 98 | 13 | 2 | 21 | 3078 cases | 293 | 16 | — | — | — | — | |
Egg Yolk | 342 casks | 86 | 11 | 2 | — | — | — | — | — | — | — | — | — | — | — | — | — | |
Margarine Lard | — | — | 18 | — | — | — | — | 2 2 | 2 2 | — | — | — | — | — | — | — | — | — |
Cheese Whpat | — | 106 | 18 | 2 | 1½ | — | 1 1 | 4 6 | 1 2 | 9 | — | 25 | 5 | 1 | — | — | — | — |
wheet Flour | — | 228 | 19 | 1 | 26 | — | — | — | — | — | — | — | — | — — | — | — | — | — |
Oats | — | 4 | 13 | — | 20 | — | — | — | — | — | — | — | — | —— | —_ | — | — | |
Rye Flour | — | 3 | 4 | 1 | 24 | — | — | — | — | — | — | — | — | —— | —_ | — | — | — |
Rice | — | 159 | 6 | 2 | 24 | — | — | — | — | — | — | — | — | — — | _ | — | — | — |
Oatmeal | — | 31 | 5 | — | — | — | — | — | — | — | — | — | — | — — | — | — | — | — |
Barley | — | — | 3 | 2 | - | — | — | — | — | — | — | — | — | — — | — | — | — | — |
Maize | — | 321 | 4 | 3 | 7 | — | — | — | — | — | — | — | — | — — | — | — | — | — |