London's Pulse: Medical Officer of Health reports 1848-1972

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City of London 1966

[Report of the Medical Officer of Health for London, City of ]

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MEAT INSPECTION

TonsCwtsQrs.Lbs
Meat etc., delivered at Smithfield Market338,768000
Meat etc., surrendered to Inspectors at Smithfield Market5341538
Meat etc., surrendered to Inspectors at Leadenhall Market & City Shops416318
Meat etc., surrendered to Inspectors at Cold Stores414122
Number of Exportation Certificates issued38
Number of demonstrations and lectures given133
Number of attendances by students1,454
Number of samples taken for Medical Research17
Number of samples taken for Ophthalmic Research24
Number of samples taken for Government Chemist
investigation (pesticides)66

FOOD INSPECTION

Foodstuffs, in addition to meat, condemned as unfit for human consumption as a result of the inspection of food landed at Riverside Wharves and in grocers shops, cafes, restaurants, etc., amounted to 254 tons, 11 cwts, 0 qrs., 13 lbs., which was disposed of as follows:—

TonsCwtsQrsLbs
Destroyed2369118
Disposed of to Contractors58118
Released for Manufacture5004
Released for Fertiliser Manufacture40210
Re-exported312219

21 tons, 7 cwts, 1 qr. 7 lbs., of food were placed under stop and subsequently dealt with
under supervision of other local authorities.
FOOD HYGIENE (General) REGULATIONS, I960 and 1962.
The stalls in Smithfield Market still maintain a good standard of cleanliness. Seven warning
letters were sent for contraventions of the regulations during the year and the defects were remedied.
The carrier company vans have been maintained to a good standard of cleanliness throughout
the year and any suggested improvements received immediate attention. On 1st November, 1966,
British Railways introduced their new Freightliner Service from Aberdeen to London. These
insulated containers are refrigerated by dry ice from roof bunkers. The meat has arrived at Smithfield
Market in very good condition and no complaints have been received. The old containers
still in use need constant supervision to ensure that they are clean as there are still cases of
dirty sides of beef (Albuminium Rub) arriving in these containers.
The general standard of cleanliness of private butchers' vans is good, but sixty-five warning
letters have been sent for dirty vehicles and private cars.
In January a new floor was opened at the Fish and Vegetable Market. This floor incorporates
a truck cleansing machine enabling trucks in the Market to be cleansed regularly and efficiently
and space is provided for the trucks so that they can be stored under cover. During the year only
two warning letters were sent regarding dirty trucks.
Facilities are also provided on this floor for the self-employed Porters. These facilities
include shower-baths, washing facilities, electric points for razors and changing rooms with
heated lockers.

During the year 463 infringements were noted and suitable warnings were given including 252 in writing as listed below.

InfringementsWarning LettersProsecutions
86 in connection with clothing72
38 in connection with containers32
33 in connection with head covering311 (a)
37 in connection with meat contami nation18
128 in connection with premises and equipment7
25 were incidents of smoking whilst handling food25
28 regarding trucks2
87 regarding vans and cars651 (b)
1 in respect of a wound dressing

(a) Defendant fined £5 and ordered to pay 2 gns, costs.
(b) Defendant fined £100 and ordered to pay 5 gns. costs.
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