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City of London 1964

[Report of the Medical Officer of Health for London, City of ]

Published
1965
Pages
46
Tables
44

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44 tables in this report

  • Page 1
    STAFF
    Date of Appointment
  • Page 1
    ADMINISTRATIVE STAFF (Port and City of London)
  • Page 1
    PUBLIC HEALTH INSPECTION STAFF
  • Page 1
    MEAT INSPECTION STAFF
  • Page -
    DISEASES OF ANIMALS ACT
  • Page -
    MANUAL WORKERS
  • Page 5
    METROPOLITAN WATER HOARD — Water Examination Department BACTERIOLOGICAL RESULTS - YEARLY AVERAGES, 1964 CITY OF LONDON
    Source of SupplyBEFORE TREATMENTAFTER TREATMENT
    Number of samplesAgar plate count per ml.Coliform countEscherichia coli countNumber of samplesAgar plate count per ml.Coliform countE. coli count
    20-24 hours at 37°C.3 days at 22*C.Per cent, samples negative in 100 ml.Count per 100 ml.Per cent, samples negative in 100 ml.Count per 100 ml.20-24 hours at 37 °C.3 days at 22°C.Per cent, samples negative in 100 ml.Per cent, samples negative in 100 ml.
  • Page 5
    AVERAGE RESULTS OF THE CHEMICAL EXAMINATION OF WATER SUPPLIED TO THE CITY OF LONDON FOR 1964. (MILLIGRAMMES PER LITRE (unless otherwise stated)
    Stoke NewingtonAll Thames-derivedStoke NewingtonAll Thames-derived
  • Page 10
    TABLE A REGISTRATIONS AND GENERAL INSPECTIONS
  • Page 10
    TABLE B NUMBER OF VISITS OF ALL KINDS BY INSPECTORS TO REGISTERED PREMISES
  • Page 10
    TABLE C ANALYSIS OF PERSONS EMPLOYED IN REGISTERED PREMISES BY WORKPLACE
    Class of WorkplaceNumber of persons employed
  • Page 12
    An overall picture, from the result of carrying out 158 general inspections, can be seen from the following table of deficiencies discovered:-
    Retail Shops %Wholesale Shops & Warehouses %
  • Page 18
    Table showing the amount of meat surrendered to or seized by Meat Inspectors in the City of London for DISEASED Condition, 1964
    CountryJanuary lbsFebruary lbsMarch lbsApril lbsMay lbsJune lbsJuly lbsAugust lbsSeptember lbsOctober lbsNovember lbsDecember lbsTOTAL 1964 lbsTOTAL 1963 lbs
  • Page 19
    Table showing the amount of meat surrendered to or seized by Meat Inspectors in the City of London for UNSOUND condition, 1964.
    January lbs.February lbs.March lbs.April lbs.May lbs.June lbs.July lbs.August lbs.3epte,„ter lbs.October lbs.November lbs.December lbs.TOTAL 1964 lbs.TOTAL 1963 lbs.
  • Page 20
    Table showing the amount of various food products (EXCLUDING MEAT) surrendered to or seized by Meat Inspectors in the City of London for UNSOUND condition, 1964
  • Page 21
    MEAT INSPECTION REGULATIONS 1963
    BeefMuttonPorkVeal
    BodiesQrs.CarPcs.Car.Pcs.Car.Pcs.
    V.N.V.N.V.N.V.N.V.N.V.N.V.N.V.N.
  • Page 25
    TABLE I — Results obtained in 1964 of the monthly observations of rainfall and deposited matter by means of the deposit gauges.
    MONTHRainfall collected in deposit gaugeDEPOSITS
    Equivalent toInsolubleSoluble Total
    Millimetresinches of rainMillimetresinches of rainTons per square mile
    STATIONS (see note below)
    ABABABAB
  • Page 26
    TABLE II — Results obtained in 1964 of the daily observations of the concentration of SMOKE by the volumetric method.
    MONTHRainfall collected in deposit gauge at GuildhallGolden LanePOLICE STATIONS
    BishopsgateCloak LaneSnow Hill
    Equivalent toMonthly AverageMonthly AverageMonthly AverageMonthly Average
    Millimetresinches of rainMicrograms per cubic metreMicrograms per cubic metreMicrograms per cubic metreMicrograms per cubic metre
  • Page 26
    TABLE III — Results obtained in 1964 of the measurement of SULPHUR DIOXIDE by the volumetric and lead peroxide methods.
    MONTHRainfall collected in deposit gauge at GuildhallPOLICE STATIONSLEAD PEROXIDE METHOD
    Equivalent toGolden LaneBishops-gateCloak LaneSnow HillGolden LaneFinsbury Circus
    Millimetresinches of rainMonthly AverageMonthly AverageMonthly AverageMonthly AverageMgs, (SO3) per day per 100 sq., cm.
  • Page 28
    TABLE 1 CONDITIONS EXCLUDING CANDIDATES FROM THE SUPERANNUATION SCHEME
    DiseaseMalesFemales
  • Page 28
    TABLE 2 CONDITIONS LEADING TO PREMATURE RETIREMENT
    DiseaseMalesFemales
  • Page 29
    TABLE 3 MEDICAL EXAMINATIONS
    DEPARTMENTADMISSION TO SUPERANNUATION SCHEMEREFERRED FOR EXCESSIVE SICK ABSENTEEISM OR RETIREMENTOVER 65 YEARS OF AGE
    FitUnfitDeferredTOTALFit for DutyStill UnfitUnfit for further serviceTOTALFitUnfitTOTALSPECIAL
    MFMFMFMFMFMF2FMFMFMFMFMF
  • Page 30
    STATISTICAL INFORMATION
  • Page 30
    INFECTIOUS DISEASE
    Notifications received:—Total cases notified
  • Page 31
    CAUSES OF, AND AGES AT, DEATH DURING THE YEAR 1964
    CAUSES OF DEATHNETT DEATHS AT THE SUBJOINED AGES OF "RESIDENTS" WHETHER OCCURRING WITHIN OR WITHOUT THE DISTRICT
    ALL AGESUnder 4 weeks4 weeks and under 1 year1 and under 5 years5 and under 15 years1 5 and under 25 years25 and under 35 years35 and under 45 years4 5 and under 55 years55 and under 65 years65 and under 75 years75 and upwards
  • Page 32
    Infant Welfare Centre
  • Page 32
    PART I OF THE ACT 1.—INSPECTIONS for the purposes of provisions as to health.
    PREMISESNumber on RegisterNumber of
    InspectionsWritten noticesOccupiers prosecuted
  • Page 33
    2.- CASES IN WHICH DEFECTS WERE FOUND (If defects are discovered at the premises on two, three or more separate occasions they are reckoned as two, three or more "cases").
    PARTICULARSNo. of cases in which defects were foundNumber of cases in which prosecutions were instituted
    FoundRemediedReferred
    To H.M. InspectorBy H.M, Inspector
  • Page 33
    PART VIII OF THE ACT Outwork (Sections 133 and 134)
    Nature of WorkNo, of outworkers in August list required by Section 133 (1)(c)No, of cases of default in sending lists to the CouncilNo, of prosecutions for failure to supply listsNo, of instances of work in unwholesome premisesNotices servedProsecutions
  • Page 33
    OUTWORK AND THE INSPECTION OF OUTWORKERS' PREMISES, ETC.
  • Page 35
    MEAT INSPECTION
    TonsCwts.Qrs.Lbs.
  • Page 35
    FOOD INSPECTION Foodstuffs, in addition to meat, condemned as unfit for human consumption as a result of the inspection of food landed at Riverside Wharves and in grocers shops, cafes, restaurants, etc., amounted to 233 tons 18 cwts. 3qrs. 18 lbs. which was disposed of as follows:-
    TonsCwts.Qrs.Lbs.
  • Page 35
    The Fishmeters returns indicated as follows:-
    Deliveries at or near Billingsgate Warket (including shell fish)Weight of Fish CondemnedCondemnation Rate
  • Page 36
    FOOD AND DRUGS ACT, 1955, AND FOOD REGULATIONS Informal and Formal Samples submitted for Analysis.
    ArticleFormalInformalArticleNormalInformal
  • Page 37
    ADMINISTF IATIVE ACTION REGARDING ADULTERATION OR OTHER IRREGULARITY
    ArticleInformal or Formal SampleNature of adulteration or irregularityAction
  • Page 38
    Continued from previous page...
    ArticleInformal or Formal SampleNature of adulteration or irregularityAction
  • Page 39
    ArticleInformal or Formal SampleNature of adulteration or irregularityAction
  • Page 40
    Continued from previous page...
    ArticleInformal or Formal SampleNature of adulteration or irregularityAction
  • Page 40
    ANALYTICAL EXAMINATIONS (Other than Food and Drugs Act)
  • Page 41
    BACTERIOLOGICAL EXAMINATION
  • Page 41
    The following table shows the types of business carried on— Nature of Business for which registered
  • Page 41
    CITY MORTUARY
  • Page 41
    DISINFECTION AND CLEANSING OF VERMINOUS PERSONS, ETC.
  • Page 42
    General Disinfection, Infectious Diseases, etc.