Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for London, City of ]
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CATERING ESTABLISHMENTS
Before establishing a new catering business planning approval must be obtained before
premises, new or existing, are adapted for this purpose. In order that the applicants for such
approval can be satisfied that the premises are suitable from a public health point of view and
that the various statutory requirements can be met, they are referred by the City Planning
Officer to your Medical Officer of Health. 41 such applications were received during the year
as a consequence of which 141 inspections were made.
PHARMACY AND POISONS ACT, 1933
This Act provides for registration by the Local Authority of persons not already registered!
in respect of poisons in Part I of the Poisons List who desire to sell poisons included in Part II.
Part I of the Poisons List includes the more dangerous poisons such as strychnine — which may
be sold only by Pharmacists registered by the Pharmaceutical Society of Great Britain, whereas
Part II includes the less dangerous poisons such as phenols, hair dyes, etc.
68 firms were registered under this . Act, all of which were re-registrations. One infringement
was noted. 91 inspections were made in connection with the administration of the Act.
PHARMACY AND MEDICINES ACT, 1941
This Act has continued to have the attention of the Inspector. It aims to protect the public
from misleading claims by advertisement or by labels on medicine bottles.
30 inspections were made and no contravention came under the notice of the Inspector.
FERTILISERS AND FEEDING STUFFS ACT, 1926
This Act requires sellers of certain specified fertilisers and feeding stuffs for cattle or
poultry to furnish purchasers with a statutory statement indicating the name under which the
article is sold and the amount, if any, of certain scheduled ingredients.
42 inspections were made ; no contraventions were noted.
FOOD AND DRUGS ACT, 1955, AND FOOD REGULATIONS
Informal and Formal Samples submitted for Analysis
| Article | Informal | Formal | Article | Informal | Formal |
|---|---|---|---|---|---|
| Almond Oil | 1 | _ | |||
| Almonds, ground | _ | Cough Mixture | 1 | ||
| Alum. . . | 1 | Cream | 9 | — | |
| Apple Juice . . | 1 | — | Curry Powder | 2 | — |
| Arnica, Tincture of . . | 1 | _ | Dessert Powder | 4 | — |
| Arrowroot | 1 | _ | Drinks, soft | 4 | — |
| Aspirin Tablets | — | Drinks, soft, powders | 4 | — | |
| Baking Powder | 1 | — | Dripping | 3 | — |
| Basilicon Ointment | 1 | — | Dusting Powder | 1 | — |
| Biscuits | 1 | _ | Epsom Salts | 1 | - |
| Bismuth Lozenges,Compound | 1 | — | Eucalyptus, Oil of | 4 | — |
| Blackcurrant puree, canned. | 1 | — | Figs, Syrup of | 1 | - |
| Blancmange Powder | — | Fish, bottled | 1 | - | |
| Borax | 1 | — | Fish, cakes | 1 | — |
| Boric Acid Ointment | 1 | _ | Fish, paste | 6 | — |
| Butter | 4 | _ | Flavouring essence | 4 | — |
| Cake Decorations | _ | Flour, self-raising | 3 | — | |
| Calamine Lotion | __ | Friars Balsam | 3 | — | |
| Camphorated Oil | 1 | _ | Fruit, canned | 1 | - |
| Cascara evacuant | 1 | _ | Fruit, dried | 4 | — |
| Castor Oil | 1 | _ | Fruit Curd | 4 | — |
| Cheese (various) | 11 | _ | Fullers Earth | 1 | — |
| Chocolate, drinking | 1 | — | Gelatine | 4 | - |
| Coconut, desiccated | — | Ginger, ground | 1 | - | |
| Cod Liver Oil | 1 | _ | Gravy Browning | 1 | |
| Coffee | — | Gravy Preparation | 1 | - | |
| Coffee & Chicory Essence | 1 | _ | Gregory's Powder | 1 | - |
| Colouring Matter | _ | Groundnut Oil | 1 | - | |
| Confectionery, Sugar | 7 | — | Halibut Liver Oil | 1 | - |
| Cooking Fat | 1 | — | Herbs, dried | 2 | — |
| Cornflour | 1 | - | Honey | 4 | — |
| — | — |