Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for London, City of ]
This page requires JavaScript
74
75
SALE OF FOOD AND DRUGS ACTS, 1875-1907— Articles examined during each Quarter of the Year 1915.
| Articles submitted for Analysis. | Quarter ending 31st March. | Quarter ending 30th June. | Quarter ending 30th September. | Quarter ending 31st December. | Total for 1914. | |||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| No. of Samples taken. | No. Genuine. | No. Adulterated. | Percentage of adulteration. | No. of Samples taken. | No. Genuine. | No. Adulterated. | Percentage of adulteration. | No. of Samples taken. | No. Genuine. | No. Adulterated. | Percentage of adulteration | No. of Samples taken. | No. Genuine. | No. Adulterated. | Percentage of adulteration. | No. of Samples taken. | No. Genuine. | No. Adulterated. | Percentag of adulteration. | |||
| Milk | 121 | 111 | 10 | 8.2 | 80 | 77 | 3 | 3.7 | 48 | 44 | 4 | 8.3 | 73 | 66 | 7 | 9.6 | 322 | 298 | 24 | 7.5 | ||
| Butter | 135 | 132 | 3 | 2.2 | 91 | 91 | ... | ... | 73 | 73 | ... | ... | 60 | 58 | 2 | 3.3 | 359 | 354 | 5 | 1.4 | ||
| Cocoa | 7 | 7 | ... | ... | 5 | 5 | ... | ... | ... | ... | ... | ... | 3 | 3 | ... | ... | 15 | 15 | ... | ... | ||
| Coffee | 7 | 7 | ... | ... | 6 | 6 | ... | ... | 4 | 3 | 1 | 25.0 | 3 | 3 | ... | ... | 20 | 19 | 1 | 5.0 | ||
| Olive Oil | 2 | 2 | ... | ... | 2 | 2 | ••• | ... | 1 | 1 | ... | ... | ... | ... | ... | ... | 5 | 5 | ... | ... | ||
| Mustard | 2 | 2 | ... | ... | 7 | 7 | ... | ... | 4 | 4 | ... | ... | 5 | 5 | ... | ... | 18 | 18 | ... | ... | ||
| Arrowroot | 1 | 1 | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 1 | 1 | ... | ... | 2 | 2 | ... | ... | ||
| Jam | 2 | 2 | ... | ... | 4 | 4 | ... | ... | 1 | 1 | ... | ... | ... | ... | ... | ... | 7 | 7 | ... | ... | ||
| Cream Cheese | 1 | 1 | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 1 | 1 | ... | ... | ||
| Vinegar | 1 | 1 | ... | ... | 2 | 2 | ... | ... | 5 | 5 | ... | ... | ... | ... | ... | ... | 8 | 8 | ... | ... | ||
| Whisky | ... | ... | ... | ... | 9 | 7 | 2 | 22.2 | ... | ... | ... | ... | ... | ... | ... | ... | 9 | 7 | 2 | 22.2 | ||
| Gin | ... | ... | ... | ... | 9 | 7 | 2 | 22.2 | ... | ... | ... | ... | ... | ... | ... | ... | 9 | 7 | 2 | 22.2 | ||
| Rum | ... | ... | ... | ... | 7 | 6 | 1 | 14.2 | ... | ... | ... | ... | ... | ... | ... | ... | 7 | 6 | 1 | 14.2 | ||
| Lard | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 6 | 6 | ... | ... | 6 | 6 | ... | ... | ||
| Dripping | ... | ... | ... | ... | 1 | 1 | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 1 | 1 | ... | ... | ||
| Drugs | 10 | 9 | 1 | 10.0 | 11 | 11 | ... | ... | 1 | ... | 1 | 100.0 | ... | ... | ... | ... | 22 | 20 | 2 | 9.0 | ||
| Honey | 1 | 1 | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 1 | 1 | ... | ... | ||
| Golden Syrup | ... | ... | ... | ... | 1 | 1 | ... | ... | ... | ... | ... | ... | 2 | 2 | ... | ... | 3 | 3 | ... | ... | ||
| Informal Samples— | 290 | 276 | 14 | 4.8 | 235 | 227 | 8 | 3.4 | 137 | 131 | 6 | 4.3 | 153 | 144 | 9 | 5.8 | 815 | 778 | 37 | 4.6 | ||
| Milk | 4 | 2 | 2 | 50.0 | 1 | 1 | ... | ... | 2 | ... | 2 | 100.0 | 37 | 35 | 2 | 5.4 | 44 | 38 | 6 | 13.6 | ||
| Butter (Mixture) | 7 | 7 | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 7 | 7 | ... | ... | ||
| Milk (Condensed) | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 5 | 5 | ... | ... | 5 | 5 | ... | ... | ||
| Drugs | 8 | 7 | 1 | 12.5 | 13 | 10 | 3 | 23.0 | ... | ... | ... | ... | 33 | 33 | ... | ... | 54 | 50 | 4 | 7.4 | ||
| Sauces | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 5 | 5 | ... | ... | 5 | 5 | ... | ... | ||
| Olive Oil | 1 | 1 | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 1 | 1 | ... | ... | ||
| Rice | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 5 | 5 | ... | ... | 5 | 5 | ... | ... | ||
| Sago | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 5 | 5 | ... | ... | 5 | 5 | ... | ... | ||
| Whisky | ... | ... | ... | ... | 8 | 6 | 2 | 25.0 | ... | ... | ... | ... | ... | ... | ... | ... | 8 | 6 | 2 | 25.0 | ||
| Gin | ... | ... | ... | ... | 5 | 3 | 2 | 40.0 | ... | ... | ... | ... | 5 | 5 | ... | ... | 10 | 8 | 2 | 20.0 | ||
| Rum | ... | ... | ... | ... | 5 | 4 | 1 | 20.0 | ... | ... | ... | ... | 5 | 4 | 1 | 20.0 | 10 | 8 | 2 | 20.0 | ||
| Brandy | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | - ... | 5 | 5 | ... | ... | 5 | 5 | ... | ... | ||
| Pearl Barley | ... | ... | ... | ... | 2 | 2 | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 2 | 2 | ... | ... | ||
| Tinned Prawns | ... | ... | ... | ... | ... | ... | ... | ... | 2 | 2 | ... | ... | ... | ... | ... | ... | 2 | 2 | ... | ... | ||
| Picked Shrimps | ... | ... | ... | ... | 9 | ... | 9 | 100.0 | 8 | ... | 8 | 100.0 | 3 | 1 | 2 | 66.6 | 20 | 1 | 19 | 95.0 | ||
| Total of Informal Samples | 20 | 17 | 3 | 15.0 | 43 | 26 | 17 | 39.5 | 12 | 2 | 10 | 83.3 | 108 | 103 | 5 | 4.6 | 183 | 148 | 35 | 13.1 | ||
| Total Samples for Year | 310 | 293 | 17 | 5.5 | 278 | 253 | 25 | 9.0 | 149 | 133 | 16 | 10.7 | 261 | 247 | 14 | 5.3 | 998 | 926 | 72 | 7.2 | ||