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4
CONTENTS—continued.
page
(i) Meat and Other Foods 54
Unsound and diseased food condemned
and destroyed 55
Slaughter-houses 55
Fried Fish and Fish Curing
Premises 55
Ice Cream Premises 55
Bakehouses and Restaurant Kitchens
55
Chemical Work 56
Arsenic in Apples 56
Strawberry Jam 56
(c) Sale of Food and Drugs Acts,—
Samples taken 57
Prosecutions:—
(a) Sale of Food and Drugs
Acts 58
(b) Milk and Dairies
solidation) Act, 1915 58
(c) Dairies, Cowsheds and
Milkshops (Amending)
Order, 1886 58
Milk and Cream Regulations 59
Section VI.—Prevalence of, and control
over, Infectious Diseases.
Notifications and Deaths from notifiable
diseases by ages 60
Do. by Wards 61
Smallpox 62
Vaccination 62
Scarlet Fever 63
Diphtheria 63
Enteric (Typhoid) Fever 64
Puerperal Fever 64
Puerperal Pyrexia 65
Erysipelas 65
Anthrax 65
Cerebrospinal Meningitis 65
Anterior Poliomyelitis and Polioencephalitis
65
Ophthalmia Neonatorum 65
Encephalitis Lethargica 66
Pneumonia 66
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Malaria 66
Dysentery 66
Measles and German Measles 66
Tuberculosis—
New Cases and Deaths 67
Notifications 69
Prevalence and fatality for 10 years 70
Notifications and Deaths by Wards 70
Public Health (Tuberculosis) Regulations,
1924 71
Public Health (Prevention of Tuberculosis)
Regulations, 1925 71
Boarding-out of Children 71
Care Committee 72
Dispensary 72
Report by Tuberculosis Officer 72
Summary of work carried out 73
Section VII.—Other Services.
Disinfecting and Cleansing Station 74
Disinfecting Vans 75
Bacteriological Work 75
Appendix.
Table No. 1. Vital Statistics for 11
years 78
Do. 2. Deaths Classified for
all causes 79
Do. 3. Summary of above 83
Do. 4. Births and Deaths in
Wards 84
Do. 5. Do., certain large
towns and Metropolitan
Boroughs 85
Do. 6. Meteorology 86
Do. 7. Inspections and reinspections
District &
Factory Inspectors) 87
Do. 8. Do. (Food Inspectors) 88
Do. 9. Visits by Women Inspectors
90
Tables Nos. 10, 1 i, 12 and 13.
Details of Intimation Notices served
and resulting Statutory Notices 91