Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Wandsworth, Metropolitan Borough]
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| Dairies and Milk Depots | 9 |
| pood Factories | 24 |
| Restaurants, Cafes and Canteens | 466 |
| Bakers and Confectioners | 529 |
| Butchers | 215 |
| Greengrocers | 242 |
| Fishmongers | 73 |
| Fish fryers | 58 |
| Bakehouses | 55 |
| Grocers | 621 |
| Off Licences | 97 |
| Public Houses | 150 |
| Stalls | 148 |
| 2,687 |
The amount of work completed during 1960 to comply with the requirements of the Regulations is indicated in the following details:
| Washhand basins provided | 69 |
| Sinks provided | 10 |
| Provision of hot water over sink and washhand basin | 34 |
| Accommodation for clothing provided | 6 |
| Soap, towel and nailbrush | 3 |
| First-aid materials provided | 2 |
| Premises repaired or redecorated | 68 |
| Adequate protection for open food | 6 |
| Notices to employees | 5 |
| Dustbins | 4 |
| W.C. accommodation | 19 |
Milk Supply
The Milk and Dairies General Regulations, 1959
These Regulations came into force on 8th March, 1959, and require
local authorities to keep a register of all persons carrying on the trade
of distributor in their district and of all premises within their district
which are used as dairies, not being dairy farms.