London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Stoke Newington 1956
[Report of the Medical Officer of Health for Stoke Newington, The Metropolitan Borough]
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FOOD AND DRUGS ACT SAMPLES 1956
| Articles | Formal | Informal | ||
|---|---|---|---|---|
| No. Taken | No. Adulterated | No. Taken | Mo. Adulterated | |
| Bread | - | - | 2 | - |
| Butter | 2 | - | 2 | - |
| Cheese | - | - | 1 | - |
| Confectionery (Sweets) | - | - | 3 | - |
| Cream | - | - | 2 | - |
| Jam | - | - | 1 | - |
| Lard | - | - | 5 | - |
| Margarine | - | - | 3 | - |
| Milk | 54 | 1 | 50 | - |
| Tea | - | - | 2 | - |
| Vinegar | - | - | 3 | - |
| Flour, Self-raising | - | - | 3 | - |
| Cocoa | - | - | 1 | - |
| Blackcurrant Health Drink | - | - | 1 | - |
| Fat, Compound | - | - | 1 | - |
| Glucose Barley Sugar | - | - | 1 | - |
| Spice, Mixed | - | - | 1 | - |
| Tomato, Puree | - | - | 1 | - |
| Orange Drink | - | - | 2 | - |
| Jelly | - | - | 3 | - |
| Meat, Tinned | - | - | 4 | - |
| Mincemeat | - | - | 1 | - |
| Pepper | - | - | 1 | - |
| Horseradish Sauce | - | 2 | - | |
| Powder, Custard | - | - | 1 | - |
| Vegetables, Preserved | - | - | 2 | - |
| Sausages, Beef | - | - | 1 | - |
| Pork | - | - | 2 | - |
| Curry Powder | - | 2 | ||
| Nutmeg | - | - | 2 | - |
| Coffee and Chicory | - | - | 1 | - |
| Fruit, Dried | - | - | 6 | - |
| Ice Cream | - | - | 13 | - |
| Peanut Butter | - | - | 1 | - |
| Sauce, Tomato | - | - | 2 | - |
| Mayonnaise | - | - | 1 | - |
| Powder, Lemonade | - | - | 2 | - |
| Cinnamon | - | - | 2 | - |
| Suet | - | - | 2 | - |
| Fish, Tinned | - | - | 1 | - |
| Lemon Curd | - | - | 1 | - |
| Oil, Olive | - | - | 1 | - |
| Frying | - | - | 1 | - |
| Soup | - | - | 2 | - |
| Beef, Boneless | 1 | - | - | - |
| Drugs | - | - | 5 | - |
| Total | 57 | 1 | 147 | - |