London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Stoke Newington 1954
[Report of the Medical Officer of Health for Stoke Newington, The Metropolitan Borough]
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47
Ministry of Food Circulars.
No.1. Milk & Dairies Regulations, 1949 & 1953 - approved Oxidising
and preservative agents.
2. The Public Health (Preservatives, etc in Food) Regulations,
1925 to 1948 - Thiourea.
3. Cream Soups.
4. Slaughtering Facilities.
5. The Licensing & Provision of Slaughterhouses.
7. Food Standards (Margarine) Order, 1954.
8. Slaughter of Animals (Pigs) Act, 1953.
10. Public Health (Meat) Regulations, 1924-1952.
Slaughtering & Meat Inspection.
12. The Slaughterhouses Act, 1954.
16. Model Byelaws for Knacher's Yards.
17. The Milk & Dairies (Amendment) Regulations, 1954.
The Milk (Special Designation) (Raw Milk) (Amendment)
Regulations, 1954.
18. The Slaughter of Animals(Prevention of Cruelty)
Regulations, 1954.
21. The Slaughter of Animals (Prevention of Cruelty)
(No.2.) Regulations, 1954.
22. Food & Drugs Amendment Act, 1954.
23. Milk & Dairies Regulations, 1949 to 1954 - Approved Oxidising
& Preservative agents.