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Licences to use the designation " Grade A " Pasteurised were
granted to :—
Two supplemental licences to United Dairies (London),
Ltd.
Licences to use the designation " Pasteurised " were granted
to:—
Two supplemental licences to United Dairies (London),
Ltd.
One supplemental licence to Stapleton & Sons, Ltd.
One supplemental licence to London Co-Operative Society,
Ltd.
One supplemental licence to Express Dairy Co., Ltd.
Three dealer's licences to United Dairies (London), Ltd.
One Pasteurisers licence issued to J. Akam & Sons, Ltd.
During the year eight samples of "Certified" milk, and three
samples of Grade "A" (T.T.) milk were taken and were submitted
to bacteriological examination for the purpose of ascertaining
whether they complied with the bacteriological standards laid down
in the Milk (Special Designations) Order.
One sample of "Certified" milk was found not to comply with
the standard prescribed in the Order, and the matter was brought to
the notice of the vendor concerned for appropriate action to be
taken.
(b) MEAT AND OTHER FOODS.
Slaughterhouses.—There are four private registered premises
in the Borough. Applications for renewal of licences were granted
by the Borough Council in October.
Slaughter of Animals Act, 1933.—Licences to slaughter
animals in this Borough, valid for a period of 12 months, were
granted to five slaughtermen in November.
MEAT.
The Public Health (Meat) Regulations, 1924.—Under
these regulations, which came into operation on the 1st April,
1925, before slaughtering takes place, notice must first be given
to the Council of intention to do so. On receipt of such information
an inspector attends during the slaughtering and inspects carcases.
40 inspections were made during the year.